摘要:
Device for preparation of a drink from a food substance contained in a capsule (6) comprising a fluid supply unit (5) comprising fluid supply means (50); a capsule holder (4) configured to receive a capsule (6). The capsule holder is removable from the fluid supply unit and can comprise a fluid injector (70) for inserting fluid into the capsule.
摘要:
A system comprising: - a capsule-based beverage producing device, and - a capsule for containing beverage ingredients, wherein the beverage production device (2) is provided with: - means for injecting a liquid into the capsule (1) - means for draining a beverage from the capsule (1), and - an enclosing member (9) transferable from an opened state to a defined closed state, in which the enclosing member (9) enclose the outer surface of the capsule (1). A sealing member (8, 11, 26) is associated to the capsule (1), the sealing member (8, 11, 26) being compressible when engaged by the enclosing member (9) in the closed state and the sealing member being effective to compensate for the clearance between the enclosing member and the capsule (1); which clearance would exist without the sealing member of the capsule (1),when the enclosing member (9) is in its defined closed position.
摘要:
The invention relates to a capsule for delivering a drink by injecting a pressurized fluid comprising a body (2), an injection wall (3), a chamber (4) containing a bed of food substance to be extracted, means for retaining the internal pressure (5) in the said chamber. The improvement consists in the provision of an injection space (7) allowing a means of injecting fluid in the form of at least one jet of fluid to be introduced through the injection wall and in providing a means (6) for breaking the jet of fluid and distributing the distribution of fluid at a reduced speed across the surface of the bed of substance. These means may adopt various forms such as that of a rigid or flexible perforated wall, or a layer of discrete elements or a spongy layer. Such a capsule improves the flow of liquid extract through the pressure retaining means (5) and improves the extraction conditions.
摘要:
The invention relates to a device for preparing a beverage, comprising: - a water reservoir (1); - a chamber (5) that is connected to said reservoir for delivering water; - means (17) for filling said chamber with water; - means (16) for emptying water from the chamber; - a compressed gas reservoir (2) with a three-way valve (4) for displacing said means so as to empty the chamber; and - a conduit (14) for conveying the water from the chamber to an extraction head.
摘要:
Liquid food preparation system for preparing a liquid food from a food substance comprising a device and a capsule removably insertable in the device, by passing water through the substance in the capsule, comprising a water injection head for injecting water in the capsule and a capsule holder for holding the capsule in the device, means for driving the capsule in centrifugation, perforating means which are configured relative to the capsule in the device to open outlets at the periphery of the capsule, a capsule comprising a delivery pierceable membrane, wherein said perforating means, are suited to be engaged through the membrane for forming with the perforated membrane a filtering means for retaining solid particles in the capsule and orifices in the membrane for enabling the centrifuged liquid to leave the capsule.
摘要:
The invention relates to a capsule (1) containing ingredients for producing a beverage, wherein the ingredients are housed in a compartment (3), internal perforation means (5) are provided designed for opening the lower face (4) of the ingredient compartment (3) by having, caused by pressure inside ingredient compartment, the lower face act against the internal perforation means, the capsule being provided with valve means (15) arranged for selectively blocking the flow path from the lower face of the ingredient compartment to a beverage outlet (7) of the capsule.
摘要:
The invention relates to a method for wetting and/or dissolving a substance contained in a capsule (3) for producing a drink. According to said method, a perforation and injection element (5) is used to pierce the capsule (3) and to inject a pressurised liquid into the same in order to trigger the wetting and/or dissolving of the substance, the perforation and injection element (5) being arranged in such a way as to inject the liquid into the capsule (3) in the form of at least one fine layer extending in a continuous, divergent and multi-directional manner, covering a spray surface according to a semi-circle inside the capsule. The invention also relates to a device comprising a flow channel (80a) and a valve (86) which is arranged in such a way as to close the channel in a first position, i.e. a neutral position, and to open under the effect of the pressure of the liquid against an elastic element (90) in such a way as to release a passage according to the pressure, and to thus create the fine layer of liquid.
摘要:
The invention relates to a capsule for preparing a beverage or liquid food from a substance, in a centrifugal brewing unit, by passing water through the substance contained in the capsule by using brewing centrifugal forces comprising: a gastight enclosure (80) containing a predetermined dose of substance, at least one outlet (810) placed at the periphery of the enclosure for the brewed liquid to leave the capsule when centrifugal forces are exerted in the capsule.