摘要:
The invention relates to a device (1) for dispensing fruit juice-based hot drinks, including: packaging means (2) containing a drink preparation, a water supply pipe (13), a suction means (8), a heating means (10), and a mixer (11) for mixing the drink preparation (14) with the fluid (15) flowing through the supply pipe (13). The invention is characterised in that the packaging means (2) can be used to store the drink preparation (14) for multiple days at ambient temperature. The invention also relates to the drink and to the method for preparing same.
摘要:
A system (1) for preparing a predetermined amount of beverage suitable for consumption, provided with an exchangeable holder (2, 102), and an apparatus (4) provided with a fluid dispensing device (6) which is detachably connected to the holder (2, 102) for dispensing at least one amount of at least a first fluid, such as water, under pressure to the exchangeable holder (2, 102), wherein the exchangeable holder (2, 102) is provided with at least one storage space (8, 108) which is filled with a second fluid, such as a concentrate, the holder (2, 102) further being provided with at least one first mixing chamber (10, 110), the exchangeable holder (2, 102) comprising a first holder part (198) and a second holder part (199), the first holder part (198) comprising a substantially flat contacting surface (166), and the at least one storage space (8, 108) and the first mixing chamber (10, 110) each comprising a wall (167, 168) offset relative to the contacting surface (166), which, each, form part of the first holder part (198), while the second holder part i(199) s of substantially flat design.
摘要:
The invention relates to a method for delivering a flavored and/or nutritionally enhanced non-carbonated beverage on premise. The method comprises a step of providing at least one packaged source of a liquid premix base comprising at least one microbiologically, physically, enzymatically and/or chemically sensitive beverage component which is not solely carbohydrate, a water activity lowering component. The liquid premix based is formulated with a water activity and/or solid content effective to render it shelf stable at room temperature. The method comprises a step of separately providing a plurality of flowable additive packaged sources adapted to tailor the flavor, aroma, body and/or nutritional value of the beverage. The method comprises a step in which liquid premix base is mixed to hot or cold non-carbonated water to provide a beverage base which is dispensed to the cup and wherein at least one additive is delivered and mixed with the beverage base into the cup.
摘要:
Eine Vorrichtung (1) zum Bereiten von aromatisierten Heißgetränken, insbesondere Kaffee, Milch. Tee oder Mischgetränken, mit einer Einrichtung (2) zum Zubereiten des Heißgetränks, die einen ersten Auslass (5) aufweist, über den das Heißgetränk in ein Aufnahmegefäß (6), wie eine Tasse, einen Becher oder dergleichen, ausgebbar ist, zeichnet sich aus durch wenigstens einen zweiten Auslass (14.1, 14.2), der von dem ersten Auslass (5) fluidtechnisch getrennt ist und der zum Ausgeben wenigstens eines Aromastoffs (9.1, 9.2), insbesondere eines Sirups, in das Aufnahmegefäß (6) mit wenigstens einem Aromastoffreservoir (8.1, 8.2) fluidtechnisch verbunden ist.
摘要:
A beverage dispenser (100) for brewing a beverage from a container (210) of brewable material into a receptacle (230) . The beverage dispenser may include a source of hot water, a nozzle (200) for injecting the hot water into the container (210) such that the hot water flows through the container and a brewed beverage flows into the receptacle (230), a source of a secondary-fluid, and a valve (260) for flowing the secondary fluid into the receptacle (230) so as to mix the secondary fluid with the brewed beverage.
摘要:
A system for preparing a predetermined amount of beverage suitable for consumption, which system is provided with an exchangeable holder (102) and an apparatus with a fluid dispensing element, with which the holder is detachably connected for dispensing under pressure a first fluid to a first mixing chamber (110) of the exchangeable holder. The holder is provided with a storage space (108) which is filled with a second fluid and a fluid communication (114) between the storage space and the first mixing chamber for dispensing the second fluid to the first mixing chamber. The system is designed for positioning the holder (102) in a first position and for then removing a removable seal (138) in the fluid communication (114) prior to bringing the holder (102) into the second position and thereupon dispensing the second fluid to the at least one mixing chamber (110).
摘要:
A system (1) for preparing a predetermined amount of beverage suitable for consumption, provided with an exchangeable holder (2) and an apparatus (4) provided with a fluid dispensing device (6) which is detachably connected to the holder (2) for dispensing at least an amount of at least a base fluid such as water under pressure to the exchangeable holder (2), wherein the exchangeable holder (2) is provided with at least a first (8') and a second storage space (8' ') which are filled with a first and second fluid, respectively, and a mixing chamber (10) for mixing the base fluid and the first and/or second fluid therein, while the mixing chamber (10) is situated at a position between the first storage space (8') and the second storage space (8' ').