公开(公告)号：EP1827183B2

公开(公告)日：2012-04-11

申请号：EP05814036.9

申请日：2005-11-30

申请人： Nestec S.A.

发明人： GUERRERO, Arturo, F. ,  HARRISON, David, J. ,  MACHATTIE, Roland, A.

IPC分类号： A47J31/41

CPC分类号： A47J31/402 ,  A47J31/41

摘要： The invention relates to a method for delivering a flavored and/or nutritionally enhanced non-carbonated beverage on premise. The method comprises a step of providing at least one packaged source of a liquid premix base comprising at least one microbiologically, physically, enzymatically and/or chemically sensitive beverage component which is not solely carbohydrate, a water activity lowering component. The liquid premix based is formulated with a water activity and/or solid content effective to render it shelf stable at room temperature. The method comprises a step of separately providing a plurality of flowable additive packaged sources adapted to tailor the flavor, aroma, body and/or nutritional value of the beverage. The method comprises a step in which liquid premix base is mixed to hot or cold non-carbonated water to provide a beverage base which is dispensed to the cup and wherein at least one additive is delivered and mixed with the beverage base into the cup.

公开(公告)号：EP2797473A1

公开(公告)日：2014-11-05

申请号：EP11811489.1

申请日：2011-12-29

申请人： Nestec S.A.

发明人： BHALERAO, Amol, Ashok ,  HARRISON, David, J.

IPC分类号： A47J31/40

CPC分类号： A47J31/46 ,  A23F3/16 ,  A23F5/26 ,  A23L2/00 ,  A23L2/38 ,  A47J31/00 ,  A47J31/10 ,  A47J31/401 ,  A47J31/405

摘要： The invention concerns a beverage production device (10) comprising a first dissolution chamber (1), said first dissolution chamber being configured for producing a beverage by mixing a beverage concentrate and a diluent and comprising : - at least one diluent inlet (11a, 11b) and - at least one liquid delivery outlet (12), - a bottom wall (13), the at least one liquid delivery outlet (12) being set in said bottom wall, wherein the device comprises a second dilution chamber (2), said second dilution chamber comprising : - a top wall (21), and - at least one liquid inlet (22) through the top wall, said liquid inlet being the liquid delivery outlet (12) of the first dissolution chamber, and - at least one diluent inlet (23) configured for introducing a diluent in the second dilution chamber and mixing said diluent with the liquid flowing from the at least one liquid inlet (22) through the top wall.

公开(公告)号：EP2797473B1

公开(公告)日：2015-11-04

申请号：EP11811489.1

申请日：2011-12-29

申请人： Nestec S.A.

发明人： BHALERAO, Amol, Ashok ,  HARRISON, David, J.

IPC分类号： A47J31/40

CPC分类号： A47J31/46 ,  A23F3/16 ,  A23F5/26 ,  A23L2/00 ,  A23L2/38 ,  A47J31/00 ,  A47J31/10 ,  A47J31/401 ,  A47J31/405

公开(公告)号：EP1827183B1

公开(公告)日：2008-06-25

申请号：EP05814036.9

申请日：2005-11-30

申请人： Nestec S.A.

发明人： GUERRERO, Arturo, F. ,  HARRISON, David, J. ,  MACHATTIE, Roland, A.

IPC分类号： A47J31/41

CPC分类号： A47J31/402 ,  A47J31/41

摘要： The invention relates to a method for delivering a flavored and/or nutritionally enhanced non-carbonated beverage on premise. The method comprises a step of providing at least one packaged source of a liquid premix base comprising at least one microbiologically, physically, enzymatically and/or chemically sensitive beverage component which is not solely carbohydrate, a water activity lowering component. The liquid premix based is formulated with a water activity and/or solid content effective to render it shelf stable at room temperature. The method comprises a step of separately providing a plurality of flowable additive packaged sources adapted to tailor the flavor, aroma, body and/or nutritional value of the beverage. The method comprises a step in which liquid premix base is mixed to hot or cold non-carbonated water to provide a beverage base which is dispensed to the cup and wherein at least one additive is delivered and mixed with the beverage base into the cup.

公开(公告)号：EP1827183A1

公开(公告)日：2007-09-05

申请号：EP05814036.9

申请日：2005-11-30

申请人： Nestec S.A.

发明人： GUERRERO, Arturo, F. ,  HARRISON, David, J. ,  MACHATTIE, Roland, A.

IPC分类号： A47J31/41

CPC分类号： A47J31/402 ,  A47J31/41

摘要： The invention relates to a method for delivering a flavored and/or nutritionally enhanced non-carbonated beverage on premise. The method comprises a step of providing at least one packaged source of a liquid premix base comprising at least one microbiologically, physically, enzymatically and/or chemically sensitive beverage component which is not solely carbohydrate, a water activity lowering component. The liquid premix based is formulated with a water activity and/or solid content effective to render it shelf stable at room temperature. The method comprises a step of separately providing a plurality of flowable additive packaged sources adapted to tailor the flavor, aroma, body and/or nutritional value of the beverage. The method comprises a step in which liquid premix base is mixed to hot or cold non-carbonated water to provide a beverage base which is dispensed to the cup and wherein at least one additive is delivered and mixed with the beverage base into the cup.