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    METHODS OF ENHANCING HEALTH AND/OR PROMOTING GROWTH OF A PLANT AND/OR OF IMPROVING FRUIT RIPENING
    1.
    发明公开
    METHODS OF ENHANCING HEALTH AND/OR PROMOTING GROWTH OF A PLANT AND/OR OF IMPROVING FRUIT RIPENING 审中-公开
    改善卫生和/或生长植物的推广方法和/或改善果实成熟

    公开(公告)号：EP2755485A1

    公开(公告)日：2014-07-23

    申请号：EP12780905.1

    申请日：2012-09-12

    申请人： Bayer Cropscience LP

    发明人： JIMENEZ, Desmond, Rito ,  JOO, Daniel, M. ,  MARGOLIS, Jonathan, S.

    IPC分类号： A01N49/00 ,  A01N27/00

    CPC分类号： A01N49/00 ,  A01N27/00

    摘要： The present invention provides methods of enhancing the health of a plant, of promoting the growth of a plant and of improving frail ripening. The methods comprise applying at least one terpene or terpenoid compound to the plant or a plant part, or to the fruit or a plant carrying the fruit, aod/or applying to an area around a plant or plant part or around a fruit.

    摘要翻译： 本发明提供了增强植物的健康，促销廷的植物的生长的和改进体弱成熟的方法。 该方法包括将至少一种萜烯或萜类化合物的植物或植物部分，或将水果或携带植物的果实，AOD /或在区域周围植物或植物部分或围绕水果申请。

    PROCESS FOR PRODUCING GOUGEROTIN EMPLOYING STREPTOMYCES MICROFLAVUS STRAINS
    4.
    发明公开
    PROCESS FOR PRODUCING GOUGEROTIN EMPLOYING STREPTOMYCES MICROFLAVUS STRAINS 审中-公开
    使用链霉菌产生鼠曲霉的方法微螺旋菌菌株

    公开(公告)号：EP2906710A2

    公开(公告)日：2015-08-19

    申请号：EP13785692.8

    申请日：2013-10-11

    申请人： Bayer CropScience LP

    发明人： CAMPBELL, Brian ,  CURTIS, Damian ,  GUAN, Shaohua ,  GUILHABERT-GOYA, Magalie ,  JOO, Daniel, M. ,  LU, Tara ,  MARGOLIS, Jonathan, S. ,  ROYALTY, Reed, Nathan ,  SALAZAR, Gerardo, Bueno ,  SESIN, David ,  SMITH, Frisby, Davis ,  TAYLOR, Colleen ,  ZHU, Hong

    IPC分类号： C12P19/38 ,  C07H19/06 ,  A01N43/54 ,  A01N63/02

    CPC分类号： A01N63/02 ,  A01N43/54 ,  C12P19/28 ,  C12P19/385

    摘要： The present invention relates to novel strains of Streptomyces microflavus and methods of their use for controlling diseases or pests of a plant. The invention also relates to a fermentation broth obtained by cultivating a gougerotin producing Streptomyces strain, wherein the fermentation broth contains at least about 1 g/L gougerotin. The invention also relates to a method of producing a fermentation broth of a gougerotin producing Streptomyces strain, wherein the fermentation broth contains at least about 1 g/L gougerotin, the method comprising cultivating the Streptomyces strain in a culture medium containing a digestible carbon source and a digestible nitrogen source under aerobic conditions, wherein the culture medium contains an amino acid at a concentration effective to achieve a gougerotin concentration of at least 1 g/L. The present disclosure also relates to the molecular cloning of a gougerotin biosynthetic gene cluster from Streptomyces microflavus, and identification of individual genes in the gene cluster as well as the proteins encoded thereby. A gougerotin gene cluster comprising 13 open reading frames (ORFs) is located within a genetic locus of Streptomyces microflavus.

    摘要翻译： 本发明涉及新的微小链霉菌菌株及其用于防治植物病害或害虫的方法。 本发明还涉及通过培养产生毛霉素的链霉菌菌株获得的发酵液，其中发酵液含有至少约1g / L的毛色素。 本发明还涉及制备产生古口红素链霉菌菌株的发酵液的方法，其中所述发酵液含有至少约1g / L古毛青素，所述方法包括在含有可消化碳源的培养基中培养链霉菌菌株和 在有氧条件下的可消化的氮源，其中所述培养基含有有效实现至少1g / L的古河豚菌素浓度的浓度的氨基酸。 本发明还涉及来自链霉菌微链霉菌的古格曲菌生物合成基因簇的分子克隆，以及基因簇中单个基因的鉴定以及由此编码的蛋白质。 包含13个开放阅读框架（ORF）的牙渍素基因簇位于微链霉菌的遗传基因座内。