摘要:
The present invention relates to an improved process of steeping crop kernels, comprising soaking the kernels in water for 1-48 hours, in the presence of selected enzymes.
摘要:
The present invention relates to isolated polypeptides having α-amylase activity and isolated nucleic acid sequences encoding the polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the nucleic acid sequences as well as methods for producing and using the polypeptides.