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公开(公告)号：US20190142022A1
公开(公告)日：2019-05-16
申请号：US16309892
申请日：2017-06-07
Applicant: CHR. HANSEN A/S
Inventor： Soeren Ng RIIS , Vojisalv VOJINOVIC , Christian GILLELADEN
Abstract: Acidified milk product, which has a pH of between 3.0 and 5.0 and a content of lactose of at least 1.5 mg/ml, wherein the product contains a lactase, which retains its activity at a pH of 5.0 and a temperature of 37° C. at a level of at least 5% as compared to its activity at the optimum pH of the lactase.
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