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公开(公告)号：US20120292364A1
公开(公告)日：2012-11-22
申请号：US13546903
申请日：2012-07-11
CPC分类号： A22C11/005 , Y10T225/10 , Y10T225/282 , Y10T428/14 , Y10T428/15
摘要： A meat trussing system incorporates the use of an elastomeric net to receive and restrain meats and other food components. At least one flexible wrapper encases the food products forming a cylindrical mass having a low coefficient of friction with respect to the elastomeric net. The wrapper is preferably provided with at least one perforation adapted to be circumferentially disposed near the midpoint of the food products within the elastomeric net. The wrapping sheets are formed in a continuous roll containing a longitudinal perforation. The roll may be disposed within a dispensing device having a cutting tool to allow for the detachment of any number of sheets of a predetermined length.
摘要翻译： 肉桁架系统结合使用弹性网来接收和约束肉类和其他食物部件。 至少一个柔性包装物包围形成相对于弹性体网具有低摩擦系数的圆柱形物料的食品。 包装物优选地设置有至少一个适于在弹性体网内的食品的中点附近周向设置的穿孔。 包装片形成为包含纵向穿孔的连续卷筒。 卷可以设置在具有切割工具的分配装置中，以允许任何数量的预定长度的片材的分离。
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公开(公告)号：US20120266569A1
公开(公告)日：2012-10-25
申请号：US13536505
申请日：2012-06-28
IPC分类号： B65B11/00
CPC分类号： A22C11/005
摘要： A meat trussing system is provided which incorporates the use of an elastomeric net to receive and restrain meats and other food components, both unitary and combinations including independent meat and/or food elements. At least one flexible wrapper is provided into which the meat and/or food products are encased forming a cylindrical circumferential wrap having a low coefficient of friction with respect to the elastomeric net. The wrapper permits a relatively easy insertion of the wrapped food products into the elastomeric net. The wrapper is preferably provided with at least one perforation adapted to be circumferentially disposed near the midpoint of the food products within the elastomeric net. A method of use includes the deformation of the meat and/or food product. In order to sever the perforation which permits the relatively easy removal of the now separated wrapper portions from between the meat and/or food products and the elastomeric net.
摘要翻译： 提供了一种肉桁架系统，其包括使用弹性体网来接纳和约束肉类和其他食物部件，包括单一的和组合的，包括独立的肉和/或食物元素。 提供至少一个柔性包装物，肉和/或食品被包裹在其中，形成相对于弹性体网具有低摩擦系数的圆柱形周向包裹物。 包装物允许将包裹的食品相对容易地插入弹性体网。 包装物优选地设置有至少一个适于在弹性体网内的食品的中点附近周向设置的穿孔。 使用的方法包括肉和/或食品的变形。 为了切断穿孔，其允许相对容易地从肉和/或食品和弹性体网之间移除现在分离的包装部分。
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公开(公告)号：US20100239732A1
公开(公告)日：2010-09-23
申请号：US12408885
申请日：2009-03-23
CPC分类号： A22C11/005
摘要： A meat trussing system is provided which incorporates the use of an elastomeric net to receive and restrain meats and other food components, both unitary and combinations including independent meat and/or food elements. At least one flexible wrapper is provided into which the meat and/or food products are encased forming a cylindrical circumferential wrap having a low coefficient of friction with respect to the elastomeric net. The wrapper permits a relatively easy insertion of the wrapped food products into the elastomeric net. The wrapper is preferably provided with at least one perforation adapted to be circumferentially disposed near the midpoint of the food products within the elastomeric net. A method of use includes the deformation of the meat and/or food product. In order to sever the perforation which permits the relatively easy removal of the now separated wrapper portions from between the meat and/or food products and the elastomeric net.
摘要翻译： 提供了一种肉桁架系统，其包括使用弹性体网来接纳和约束肉类和其他食物部件，包括单一的和组合的，包括独立的肉和/或食物元素。 提供至少一个柔性包装物，肉和/或食品被包裹在其中，形成相对于弹性体网具有低摩擦系数的圆柱形周向包裹物。 包装物允许将包裹的食品相对容易地插入弹性体网。 包装物优选地设置有至少一个适于在弹性体网内的食品的中点附近周向设置的穿孔。 使用的方法包括肉和/或食品的变形。 为了切断穿孔，其允许相对容易地从肉和/或食品和弹性体网之间移除现在分离的包装部分。
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公开(公告)号：US08227001B2
公开(公告)日：2012-07-24
申请号：US12408885
申请日：2009-03-23
IPC分类号： B65B25/06
CPC分类号： A22C11/005
摘要： A meat trussing system is provided which incorporates the use of an elastomeric net to receive and restrain meats and other food components, both unitary and combinations including independent meat and/or food elements. At least one flexible wrapper is provided into which the meat and/or food products are encased forming a cylindrical circumferential wrap having a low coefficient of friction with respect to the elastomeric net. The wrapper permits a relatively easy insertion of the wrapped food products into the elastomeric net. The wrapper is preferably provided with at least one perforation adapted to be circumferentially disposed near the midpoint of the food products within the elastomeric net. A method of use includes the deformation of the meat and/or food product. In order to sever the perforation which permits the relatively easy removal of the now separated wrapper portions from between the meat and/or food products and the elastomeric net.
摘要翻译： 提供了一种肉桁架系统，其包括使用弹性体网来接纳和约束肉类和其他食物部件，包括单一的和组合的，包括独立的肉和/或食物元素。 提供至少一个柔性包装物，肉和/或食品被包裹在其中，形成相对于弹性体网具有低摩擦系数的圆柱形周向包裹物。 包装物允许将包裹的食品相对容易地插入弹性体网。 包装物优选地设置有至少一个适于在弹性体网内的食品的中点附近周向设置的穿孔。 使用的方法包括肉和/或食品的变形。 为了切断穿孔，其允许相对容易地从肉和/或食品和弹性体网之间移除现在分离的包装部分。
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