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公开(公告)号:US09504265B2
公开(公告)日:2016-11-29
申请号:US13997922
申请日:2011-12-23
申请人: Judith Arfsten , Everton De Padua Chicaroni , Emmanuel Heinrich , James William Outram , Anwesha Sarkar
发明人: Judith Arfsten , Everton De Padua Chicaroni , Emmanuel Heinrich , James William Outram , Anwesha Sarkar
摘要: The present invention relates to filling compositions comprising an encapsulated oil, and optionally a free liquid oil. The encapsulated oil comprises at least 40% w/w of a liquid oil encapsulated in a matrix material. The invention also relates to processes for the preparation of the filling composition and its use in composite food products.
摘要翻译: 本发明涉及包含包封油和任选的游离液体油的填充组合物。 包封的油包含至少40%w / w的包封在基质材料中的液体油。 本发明还涉及制备填充组合物的方法及其在复合食品中的应用。
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公开(公告)号:US20140154394A1
公开(公告)日:2014-06-05
申请号:US13997922
申请日:2011-12-23
申请人: Judith Arfsten , Everton De Padua Chicaroni , Emmanuel Heinrich , James William Outram , Anwesha Sarkar
发明人: Judith Arfsten , Everton De Padua Chicaroni , Emmanuel Heinrich , James William Outram , Anwesha Sarkar
IPC分类号: A23D9/007
摘要: The present invention relates to filling compositions comprising an encapsulated oil, and optionally a free liquid oil. The encapsulated oil comprises at least 40% w/w of a liquid oil encapsulated in a matrix material. The invention also relates to processes for the preparation of the filling composition and its use in composite food products.
摘要翻译: 本发明涉及包含包封油和任选的游离液体油的填充组合物。 包封的油包含至少40%w / w的包封在基质材料中的液体油。 本发明还涉及制备填充组合物的方法及其在复合食品中的应用。
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