公开(公告)号：US5034232A

公开(公告)日：1991-07-23

申请号：US418329

申请日：1989-10-06

申请人： Isamu Sugitani ,  Yoichi Kawasaki ,  Tatsuo Ueda ,  Nobuhiro Ohtsubo ,  Yoshiaki Ueki

发明人： Isamu Sugitani ,  Yoichi Kawasaki ,  Tatsuo Ueda ,  Nobuhiro Ohtsubo ,  Yoshiaki Ueki

IPC分类号： A23J3/22 ,  A23J3/26

CPC分类号： A23J3/26 ,  A23J3/227

摘要： A flavored imitation meat protein material having a fibrous structure is produced by cooking an aqueous mixture of a protein raw material, a flavor material and optionally egg white with a twin-screw extruder and extruding through a die with the expansion of the extruded material. A fried product obtained from the flavored imitation meat protein material is also disclosed.

摘要翻译： 通过用双螺杆挤出机将蛋白质原料，香料材料和任选的蛋白的水性混合物烹饪，并通过挤出材料的膨胀挤出通过模头来制备具有纤维结构的风味仿制肉蛋白质材料。 还公开了由调味的仿肉蛋白材料获得的油炸产品。