FOOD COMPOSITIONS INCORPORATING AGRICULTURAL MARC, AND METHODS OF PRODUCING THEREOF

    公开(公告)号:US20220117254A1

    公开(公告)日:2022-04-21

    申请号:US17503179

    申请日:2021-10-15

    IPC分类号: A23G1/48

    摘要: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.

    Therapeutic Use Of Grape Seed Products
    8.
    发明申请

    公开(公告)号:US20170173102A1

    公开(公告)日:2017-06-22

    申请号:US15305007

    申请日:2015-04-21

    发明人: Torey James Arvik

    IPC分类号: A61K36/87

    摘要: The present disclosure relates to compositions and therapeutic uses of Chardonnay grape product and other grape seed products. In one embodiment, the grape seed product is used to treat or prevent joint pain or inflammation or to maintain healthy joints. The grape seed product can be the defatted portion of Chardonnay seed, such as Chardonnay pomace meal, Chardonnay pomace flour, Chardonnay seed meal, or, in some embodiments, Chardonnay seed flour or seed extract. Such products can be administered as a food or beverage.