公开(公告)号：US20060034988A1

公开(公告)日：2006-02-16

申请号：US10919417

申请日：2004-08-16

申请人： Steven Bresnahan ,  Pravin Desai ,  John Mathew ,  Holly Nahrgang ,  Vamshidhar Puppala

发明人： Steven Bresnahan ,  Pravin Desai ,  John Mathew ,  Holly Nahrgang ,  Vamshidhar Puppala

IPC分类号： A21D6/00

CPC分类号： A21D6/00 ,  A21C3/02 ,  A21C11/10 ,  A23L7/117

摘要： An improved method to produce a dough sheet having improved uniform properties in a high-speed manufacturing environment. In accordance with one embodiment of the present invention, the dough sheeting system comprises improved control of dough particles in the sheeter nip, and improved control of dough properties across the width of the dough sheet including, but not limited to, uniform thickness, uniform work input, uniform moisture content, uniform emulsifier content, and uniform dry ingredient content. In a preferred embodiment, the improvements described herein enable the high-speed production of stackable chip products. Improved mixing and control of process conditions in dry and wet upstream mixers enable such production.

摘要翻译： 一种生产在高速制造环境中具有改进的均匀性质的面片的改进方法。 根据本发明的一个实施方案，面团片系统包括改进对片材辊隙中的面团颗粒的控制，以及改进对面团宽度的面团特性的控制，包括但不限于均匀的厚度，均匀的工作 输入，水分含量均匀，乳化剂含量均匀，干成分含量均匀。 在优选实施例中，本文所述的改进能够高速生产可堆叠的芯片产品。 在干式和湿式上游混合器中改进的工艺条件的混合和控制使得能够进行这种生产。

公开(公告)号：US20050181102A1

公开(公告)日：2005-08-18

申请号：US11056660

申请日：2005-02-11

申请人： Varadharajan Basker ,  Wilfred Bourg ,  Steven Bresnahan ,  Thomas Crosby ,  Pravin Desai ,  Phillip Frazier

发明人： Varadharajan Basker ,  Wilfred Bourg ,  Steven Bresnahan ,  Thomas Crosby ,  Pravin Desai ,  Phillip Frazier

IPC分类号： A47J37/12 ,  A23L1/00

CPC分类号： A47J37/1214 ,  A21B5/08

摘要： A mold form fryer utilizing a top conveyor that transports snack pieces through a constant velocity oil stream without the need of a bottom mating mold or conveyor. Herein, the form fryer having a fryer housing for controlling the frying atmosphere is provided with a top conveyor disposed above a fryer oil pan positioned longitudinally through the fryer. Uncooked snack pieces are provided to the fryer oil pan by a bottom entrance conveyor. A steam shield separates a front-end vestibule from the downstream portion of the fryer housing, and inert gas manifolds introduce inert gas into the front-end vestibule, thereby providing a sufficiently low oxygen and sufficiently low condensable gas or steam environment near the product submerging point.

摘要翻译： 一种使用顶部输送机的模具式油炸锅，其将零食片通过恒速油流输送，而不需要底部配合的模具或输送机。 这里，具有用于控制油炸气氛的油炸锅壳体的油炸锅设置有设置在纵向穿过油炸锅的油炸锅上方的顶部输送机。 未烹饪的零食通过底部进口输送机提供给油炸锅。 蒸汽屏蔽将前端前庭与炸炉壳体的下游部分分开，惰性气体歧管将惰性气体引入前端前庭，从而在产品浸没附近提供足够低的氧气和足够低的可冷凝气体或蒸汽环境 点。