公开(公告)号：US20150099038A1

公开(公告)日：2015-04-09

申请号：US14511033

申请日：2014-10-09

申请人： Washica Little

发明人： Washica Little

IPC分类号： A23C13/12 ,  A23C11/00 ,  A23C13/14

CPC分类号： A23C11/00 ,  A23C13/14 ,  A23C2210/30 ,  A23C2240/20 ,  A23V2002/00 ,  A23V2200/222 ,  A23V2250/70

摘要： An enriched whipped coffee creamer provides nutritional supplements and energy enhancing compounds. The enriched whipped coffee creamer includes a creamer base, a nutritional supplement, an energy enhancing source, an anti-oxidant source, and an emulsifying agent. The nutritional supplements, the energy enhancing sources, and anti-oxidant source are mixed into the creamer base. Due to the mixture naturally separating into layers, the present invention includes the emulsifying agent to lengthen the time which the mixture is homogenous. The enriched whipped coffee creamer is designed to be stored and dispensed from a canister, and barometrically pasteurized to retain the potency of the nutritional supplements at high temperatures. A propellant is used to expel the enriched whipped coffee creamer from the canister by increasing the pressure within the storage vessel. The enriched whipped coffee creamer is aerated as it exits the canister to provide a light consistency that can decorate the surface of a beverage.

摘要翻译： 浓缩的鞭打咖啡奶精提供营养补充剂和能量增强化合物。 浓缩的搅打咖啡奶精包括奶精碱，营养补充剂，能量增强源，抗氧化剂源和乳化剂。 营养补充剂，能量增强源和抗氧化剂源混合到奶精基质中。 由于混合物自然分离成层，本发明包括乳化剂以延长混合物均匀的时间。 浓缩的搅打咖啡奶精设计用于从罐中储存和分配，并气压巴氏消毒，以保持营养补充剂在高温下的效力。 推进剂用于通过增加储存容器内的压力从罐排出富集的搅打咖啡奶精。 浓缩的鞭打咖啡奶油在离开罐子时被充气，以提供可以装饰饮料表面的轻质稠度。