公开(公告)号：US20200223623A1

公开(公告)日：2020-07-16

申请号：US16650435

申请日：2018-09-10

Applicant: Bisio Progetti S.p.A.

Inventor： Matteo SCHENONE

IPC: B65D85/804 ,  B65D1/28 ,  B65D65/40 ,  B29C45/16 ,  B29C45/00

Abstract: A method for producing a cup for a capsule for the preparation of infused or soluble beverages is provided. The method includes the steps of co-injection molding a cup of multilayer plastic material with an intermediate layer of the gas barrier type, the cup being a single body provided with a bottom having a nozzle, and an inner base including a completely closed central portion covering the nozzle, partially cutting the central portion to form at least one opening connecting the inside of the cup and the nozzle, and a further step of folding a portion of the cup between the opening and the nozzle towards the inside of the nozzle to form a deflector.

公开(公告)号：US20240017912A1

公开(公告)日：2024-01-18

申请号：US18035991

申请日：2021-12-09

Applicant: BISIO PROGETTI S.P.A.

Inventor： Matteo SCHENONE

IPC: B65D85/804 ,  B65D65/46

CPC classification number: B65D85/8049 ,  B65D65/466 ,  B65D85/8052 ,  B65D85/8061

Abstract: A compostable capsule for making infusion or soluble beverages is provided. The compostable capsule has a cup in which an inner volume is defined. At least one substance to be infused or dissolved is contained in the inner volume. The cup has a bottom having an outlet opening, an inlet opening closed by a cover, and an inner base. The compostable capsule has an at least partially flexible sealing disc fastened on the inner base of the cup to ensure, with the cover, a seal of the inner volume. The cup, the cover and the sealing disc are made of a compostable material. Opening of the compostable capsule for outflow of a beverage is determined by an at least partial deformation of the sealing disc.

公开(公告)号：US20210114801A1

公开(公告)日：2021-04-22

申请号：US16493951

申请日：2018-04-17

Applicant: BISIO PROGETTI S.P.A.

Inventor： Matteo SCHENONE

IPC: B65D85/804

Abstract: The capsule includes: a cup defining an internal volume and closed at the top by a lid fixed to an upper edge; a sealing disc fixed internally to the cup on a lower edge, adapted to divide the internal volume into a containing volume for the food product to be infused or dissolved, and a mixing volume for optimal mixing of the food substance in the extraction fluid, said sealing disc, being adapted to seal the containing volume tightly at the base and then to detach from the lower edge due to the pressure exerted by the fluid; a mixing element positioned in the cup between the sealing disc and the lower wall, adapted to create vorticity in the fluid to allow a correct mixing of the food substance.