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公开(公告)号:US20130174634A1
公开(公告)日:2013-07-11
申请号:US13783591
申请日:2013-03-04
Applicant: FRITO-LAY NORTH AMERICA, INC.
Inventor: Wilfred M. BOURG, JR. , Scott FAGAN
CPC classification number: G01N33/00 , G01N15/0205 , G01N25/00
Abstract: A method for analyzing moisture content in an analyzer. In one embodiment a sample is introduced into an analyzer and an initial weight is obtained. The sample is then fortified where it is allowed to pick-up moisture. The temperature of the analyzer is increased and an initial fortified point is obtained wherein the sample has returned to its initial weight. Thereafter the analyzer obtains the final moisture content of the sample at a test finish time. In one embodiment satellite analyzers are biased against a standard analyzer so that more uniform results are obtained.
Abstract translation: 一种用于分析分析仪中水分含量的方法。 在一个实施例中,将样品引入分析器并获得初始重量。 然后将样品强化,允许其吸收水分。 分析仪的温度升高,并获得初始强化点,其中样品已经恢复到其初始重量。 此后,分析仪在测试完成时间内获得样品的最终含水量。 在一个实施例中,卫星分析仪偏向标准分析仪,以获得更均匀的结果。