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1.
公开(公告)号:US20080107771A1
公开(公告)日:2008-05-08
申请号:US11875644
申请日:2007-10-19
申请人: Juan Fabre , Dennis Abad , Luis Bordera , Andrew Gill , Melchor Blazquez , Emilio Romero Carcasona
发明人: Juan Fabre , Dennis Abad , Luis Bordera , Andrew Gill , Melchor Blazquez , Emilio Romero Carcasona
CPC分类号: A23G3/2061 , A23G1/54 , A23G3/0065 , A23G3/0068 , A23G3/007 , A23G3/2015 , A23G3/2023 , A23G3/2053 , A23G3/54 , A23G4/043 , A23G4/20
摘要: The present disclosure provides center-filled confectionery products and apparatuses and methods for producing the center-filled confectionery products. The apparatuses include a forming device with cooperatively engaging first and second forming members. The center-filled confectionery products may be released from the forming device with or without the use of an ejection device. The ejection device may comprise plunger members that contact the center-filled confectionery or may comprise a non-contact ejection device. The apparatuses further include an extruder having a housing. The housing has an inlet for receiving a material, at least one extrusion screw within the interior of the housing, and at least device in cooperative communication with the inlet and the extrusion screw. The extruder provides a process that allows for improved blending of chewing gum ingredients and improved processability of the chewing gum product.
摘要翻译: 本公开提供了用于生产中心填充的糖果产品的中心填充的糖食产品和装置和方法。 这些装置包括具有配合接合的第一和第二成形构件的成形装置。 中心填充的糖果产品可以在使用或不使用排出装置的情况下从成形装置释放。 喷射装置可以包括接触中心填充的糖果的柱塞构件,或者可以包括非接触喷射装置。 该装置还包括具有壳体的挤出机。 壳体具有用于容纳材料的入口,在壳体内部的至少一个挤出螺钉,以及至少与入口和挤出螺杆协作连通的装置。 挤出机提供了一种能够改进口香糖成分的混合和改善口香糖产品加工性能的方法。
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2.
公开(公告)号:US20090304855A1
公开(公告)日:2009-12-10
申请号:US12133115
申请日:2008-06-04
申请人: Juan Fabre , Dennis Abad , Luis Bordera , Andrew Robert Francis Gill , Melchor Blazquez , Emilio Romero Carcasona
发明人: Juan Fabre , Dennis Abad , Luis Bordera , Andrew Robert Francis Gill , Melchor Blazquez , Emilio Romero Carcasona
IPC分类号: A23G4/20
摘要: The present disclosure provides a method for thermally sealing a filled chewing gum product. The fill material of the chewing gum product is heated to a temperature greater than about 40° C. which correspondingly heats the inner portion of the chewing gum material to an elevated temperature. The method further includes sealing the heated inner portion of the chewing gum material to form a sealed, filled chewing gum product. The present disclosure advantageously increases the bond strength of the sealed ends of the sealed and filled chewing gum product and reduces the amount of unacceptable product or leakers.
摘要翻译: 本公开提供了一种用于热密封填充的口香糖产品的方法。 将口香糖产品的填充材料加热至大于约40℃的温度,这相应地将口香糖材料的内部部分加热到升高的温度。 该方法还包括密封加热的口香糖材料的内部部分以形成密封填充的口香糖产品。 本公开有利地增加了密封和填充的口香糖产品的密封端的粘合强度并减少了不可接受的产品或泄漏物的量。
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3.
公开(公告)号:US20110212234A1
公开(公告)日:2011-09-01
申请号:US13039927
申请日:2011-03-03
申请人: Juan Fabre , Dennis M. Abad , Luis Bordera , Andrew Robert Francis Gill , Melchor Blazquez , Emilio Romero Carcasona
发明人: Juan Fabre , Dennis M. Abad , Luis Bordera , Andrew Robert Francis Gill , Melchor Blazquez , Emilio Romero Carcasona
IPC分类号: A23G3/54
CPC分类号: A23G3/2061 , A23G1/54 , A23G3/0065 , A23G3/0068 , A23G3/007 , A23G3/2015 , A23G3/2023 , A23G3/2053 , A23G3/54 , A23G4/043 , A23G4/20
摘要: The present disclosure provides center-filled confectionery products and apparatuses and methods for producing the center-filled confectionery products. The apparatuses include a forming device with cooperatively engaging first and second forming members. The center-filled confectionery products may be released from the forming device with or without the use of an ejection device. The ejection device may comprise plunger members that contact the center-filled confectionery or may comprise a non-contact ejection device. The apparatuses further include an extruder having a housing. The housing has an inlet for receiving a material, at least one extrusion screw within the interior of the housing, and at least device in cooperative communication with the inlet and the extrusion screw. The extruder provides a process that allows for improved blending of chewing gum ingredients and improved processability of the chewing gum product.
摘要翻译: 本公开提供了用于生产中心填充的糖果产品的中心填充的糖食产品和装置和方法。 这些装置包括具有配合接合的第一和第二成形构件的成形装置。 中心填充的糖果产品可以在使用或不使用排出装置的情况下从成形装置释放。 喷射装置可以包括接触中心填充的糖果的柱塞构件,或者可以包括非接触喷射装置。 该装置还包括具有壳体的挤出机。 壳体具有用于容纳材料的入口,在壳体内部的至少一个挤出螺钉,以及至少与入口和挤出螺杆协作连通的装置。 挤出机提供了一种能够改进口香糖成分的混合和改善口香糖产品加工性能的方法。
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