Eggplant extract for medical treatments
    1.
    发明授权
    Eggplant extract for medical treatments 失效
    茄子提取物用于医疗

    公开(公告)号:US07341751B2

    公开(公告)日:2008-03-11

    申请号:US11308898

    申请日:2006-05-23

    Abstract: An extract is made by cooking the fruit of an eggplant for about 15 to 30 minutes at about 120 to about 250° C., extracting the juice from the cooked fruit, and adding an oxidant to the juice that reacts with a component in it and changes its color from beige to black. Eggplants such as the Chinese eggplant and oxidants such as ferrous salts, such as ferrous sulfate, work particularly well. The extract can be formulated into various types of products, including pills, tablets, capsules, suppositories, foams, lotions, creams, and enema liquids. The products may be used for treating a variety of medical conditions, including gastrointestinal inflammation, hemorrhoids, skin inflammation, and other problems.

    Abstract translation: 通过在约120至约250℃下烹饪茄子的水果约15至30分钟来提取提取物,从煮熟的水果中提取果汁,并向与其中的成分反应的果汁中加入氧化剂,以及 将其颜色从米色改为黑色。 茄子等茄子和硫酸亚铁等亚铁类的氧化剂起作用。 提取物可以配制成各种类型的产品,包括丸剂,片剂,胶囊,栓剂,泡沫,洗剂,霜剂和灌肠液。 该产品可用于治疗各种医疗状况,包括胃肠道炎症,痔疮,皮肤炎症等问题。

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