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1.发明申请公开(公告)号：US20180098551A1
公开(公告)日：2018-04-12
申请号：US15567890
申请日：2016-04-19
IPC分类号： A23C19/09 , A23C19/086 , A23C19/082 , A23P10/47 , A23C20/00
CPC分类号： A23C19/0925 , A23C19/082 , A23C19/086 , A23C19/0904 , A23C20/00 , A23L5/43 , A23L5/44 , A23L23/00 , A23L23/10 , A23P10/40 , A23P10/47
摘要： According to embodiments, dry powdered compositions which may be reconstituted to provide a cheese product include at least one cheese component and a color blend. In some embodiments, the color blend includes from about 49.7% to about 87.1% curcumin compounds by weight based on a total amount of a color portion of the color blend; from about 2.1% to about 42.8% annatto carotenoids by weight based on the total amount of the color portion of the color blend; and from about 7.5% to about 10.8% paprika carotenoids by weight based on the total amount of the color portion of the color blend. In embodiments, the powdered composition includes from about 38.5 ppm to about 733.9 ppm curcumin compounds by weight based on the powdered composition; from about 3.6 ppm to about 165.7 ppm annatto carotenoids by weight based on the powdered composition; and from about 5.8 ppm to about 90.7 ppm paprika carotenoids by weight based on the powdered composition.
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2.发明公开公开(公告)号：US20240251814A1
公开(公告)日：2024-08-01
申请号：US18627953
申请日：2024-04-05
IPC分类号： A23C19/09 , A23C19/082 , A23C19/086 , A23C20/00 , A23L5/43 , A23L5/44 , A23L23/00 , A23L23/10 , A23P10/40 , A23P10/47
CPC分类号： A23C19/0925 , A23C19/082 , A23C19/086 , A23C19/0904 , A23C20/00 , A23L5/43 , A23L5/44 , A23L23/00 , A23L23/10 , A23P10/40 , A23P10/47
摘要： According to embodiments, dry powdered compositions which may be reconstituted to provide a cheese product include at least one cheese component and a color blend. In some embodiments, the color blend includes from about 49.7% to about 87.1% curcumin compounds by weight based on a total amount of a color portion of the color blend; from about 2.1% to about 42.8% annatto carotenoids by weight based on the total amount of the color portion of the color blend; and from about 7.5% to about 10.8% paprika carotenoids by weight based on the total amount of the color portion of the color blend. In embodiments, the powdered composition includes from about 38.5 ppm to about 733.9 ppm curcumin compounds by weight based on the powdered composition; from about 3.6 ppm to about 165.7 ppm annatto carotenoids by weight based on the powdered composition; and from about 5.8 ppm to about 90.7 ppm paprika carotenoids by weight based on the powdered composition.
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公开(公告)号：US11980203B2
公开(公告)日：2024-05-14
申请号：US15567890
申请日：2016-04-19
IPC分类号： A23C19/09 , A23C19/082 , A23C19/086 , A23C20/00 , A23L5/43 , A23L5/44 , A23L23/00 , A23L23/10 , A23P10/40 , A23P10/47
CPC分类号： A23C19/0925 , A23C19/082 , A23C19/086 , A23C19/0904 , A23C20/00 , A23L5/43 , A23L5/44 , A23L23/00 , A23L23/10 , A23P10/40 , A23P10/47
摘要： According to embodiments, dry powdered compositions which may be reconstituted to provide a cheese product include at least one cheese component and a color blend. In some embodiments, the color blend includes from about 49.7% to about 87.1% curcumin compounds by weight based on a total amount of a color portion of the color blend; from about 2.1% to about 42.8% annatto carotenoids by weight based on the total amount of the color portion of the color blend; and from about 7.5% to about 10.8% paprika carotenoids by weight based on the total amount of the color portion of the color blend. In embodiments, the powdered composition includes from about 38.5 ppm to about 733.9 ppm curcumin compounds by weight based on the powdered composition; from about 3.6 ppm to about 165.7 ppm annatto carotenoids by weight based on the powdered composition; and from about 5.8 ppm to about 90.7 ppm paprika carotenoids by weight based on the powdered composition.
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