Immunopotentiator and method of manufacturing the same
    1.
    发明授权
    Immunopotentiator and method of manufacturing the same 失效
    免疫增强剂及其制造方法

    公开(公告)号:US5560914A

    公开(公告)日:1996-10-01

    申请号:US501751

    申请日:1995-07-12

    CPC分类号: A61K39/39 Y10S435/911

    摘要: In a method of producing an immunopotentiator, a plant tissue material is extracted with hot water, the insoluble material is filtered, and the filtrate thereof is treated with glucoamylase to decompose a starch, thereby obtaining a water-soluble polysaccharide. Ammonium sulfate is added in a culture filtrate obtained by culturing any one of Asp Oryzae of the Aspergillaceae and Lentinus edodes of the Basidiomycetes to obtain an enzyme complex from the precipitate. The water-soluble polysaccharide and the enzyme complex are added together to cause them to react at a pH of 4.5 for 30 to 60 minutes and then at a pH of 6.0 for 30 to 60 minutes, thereby biologically modifying the water-soluble polysaccharide.

    摘要翻译: 在制造免疫增强剂的方法中,用热水提取植物组织物质,过滤不溶物,将其滤液用葡糖淀粉酶处理,分解淀粉,得到水溶性多糖。 将硫酸铵加入通过培养曲霉的Asp Oryzae和担子菌的香菇中的任一种获得的培养滤液中,从沉淀物中获得酶复合物。 将水溶性多糖和酶复合物加入到一起,使它们在4.5的pH下反应30至60分钟,然后在6.0的pH下反应30至60分钟,从而对水溶性多糖进行生物修饰。