专利检索 ap:("Mitsubishi Shoji Foodtech Co., Ltd.") AND inv:"Yuki SOEJIMA" 第 1 页

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发明申请
SUGAR-PICKLED VEGETABLE FOODS, SUGAR-PICKLING LIQUID USED THEREFOR, AND METHOD FOR PRODUCING SAID FOODS 审中-公开

公开(公告)号：US20180027831A1

公开(公告)日：2018-02-01

申请号：US15526634

申请日：2015-11-13

申请人： Mitsubishi Shoji Foodtech Co., Ltd.

发明人： Fuyuki SHIMODA , Yuki SOEJIMA , Megumi SATOMI

IPC分类号： A23B7/14 , A23L19/00 , A23L3/34

CPC分类号： A23B7/14 , A23L3/34 , A23L19/00 , A23L19/20 , A23V2002/00

摘要： [Problem] To provide sugar preserved vegetable foods containing sugar alcohol characterized in displaying a quality similar to that of conventional candied foods while being sugar free or with low sugar (reduced sugar).[Means to Solve the Problem] Sugar preserved vegetable foods, immersion syrup used therefor and method for manufacturing said vegetable foods, wherein 50% or more of the saccharides contained in the sugar preserved vegetable foods consists of sugar alcohol, this sugar alcohol comprising 50% to less than 99.5% maltitol, 0.5% to less than 50% sorbitol, and 5% or less of sugar alcohol with a degree of polymerization of 3.