HIGH-FIBER / LOW-SUGAR FRUIT SNACKS

    公开(公告)号:US20220408769A1

    公开(公告)日:2022-12-29

    申请号:US17638675

    申请日:2020-08-25

    Abstract: This document provides dried products made from fruit including a press cake of constituents of at least one fruit variety, wherein a ratio of a mass of water-soluble saccharides to a mass of soluble and insoluble fiber in the press cake is less than 90% of said ratio in a raw material of the at least one fruit variety; the water content of the dried product is less than 10% by mass; methods for producing dried products made from fruit are also provided.

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