公开(公告)号：US20220232845A1

公开(公告)日：2022-07-28

申请号：US17155978

申请日：2021-01-22

Applicant: SPX Flow Technology Danmark A/S

Inventor： Pranav Shah ,  Thomas Leroy ,  Sebastian Ferre

IPC: A23C20/02 ,  A23L11/40

Abstract: Systems and methods for preparing plant-based cheese comprise preparing a plant-based cheese mixture, transferring the plant-based to a heat exchanger, heat treating* and cooling the plant-based mixture, dynamically mixing additional ingredients, possible homogenizing the plant-based cheese mixture, and packaging the homogenized plant-based cheese product. In embodiments, heat treatment can occur between 85-95° C. and cooling occurs at 65-70° C. Homogenization can occur before or after heat treatment. A related cheese making apparatus is also disclosed.