中科微点-全球专利检索

  1. Login
  2. Sign Up

Search Results

18 records (took 0.017 seconds)

    Chalk holding devices for bicycles, scooters and skateboards
    1.
    发明授权
    Chalk holding devices for bicycles, scooters and skateboards 有权
    白垩装备用于自行车，踏板车和滑板

    公开(公告)号：US08684243B1

    公开(公告)日：2014-04-01

    申请号：US13109995

    申请日：2011-05-17

    Applicant: Scott Baumann ,  Brian Wheeler ,  Christopher Fletcher

    Inventor： Scott Baumann ,  Brian Wheeler ,  Christopher Fletcher

    IPC: B62J7/00 ,  B60R9/00

    CPC classification number: B62J7/00 ,  B62J11/00 ,  B62J99/00 ,  B62J2099/0093 ,  B62K3/00 ,  B62K3/002

    Abstract: Chalk holding devices for bicycles, scooters, skateboards and other wheeled apparatuses are provided. One exemplary embodiment includes a chalk holding device for attachment to a bicycle having a wheel and an axle with a first end and a second end. The chalk holding device has a chalk-receiving member for receiving chalk therein. The chalk holding devices also has first and second arms that extend from the chalk-receiving member towards the axle. The first arm has a first axle cup for receiving a first end of the axle and the second arm has a second axle cup for receiving a second end of the axle.

    Abstract translation: 提供了用于自行车，踏板车，滑板和其它轮式装置的粉笔保持装置。 一个示例性实施例包括用于附接到具有轮的自行车的白垩保持装置和具有第一端和第二端的轴。 粉笔保持装置具有用于在其中接收粉笔的白垩接收构件。 粉笔保持装置还具有从白垩接收构件朝向轴延伸的第一和第二臂。 第一臂具有用于接收轴的第一端的第一轴杯，并且第二臂具有用于接收轴的第二端的第二轴杯。

    Cold Brew System and Method for Making Cold Brew Coffee or Tea Extract
    2.
    发明申请
    Cold Brew System and Method for Making Cold Brew Coffee or Tea Extract 审中-公开
    冷啤酒系统及制作冷咖啡或茶提取物的方法

    公开(公告)号：US20120021108A1

    公开(公告)日：2012-01-26

    申请号：US13187504

    申请日：2011-07-20

    Applicant: Scott Baumann ,  Brian Wheeler ,  Kim L. Alfreds

    Inventor： Scott Baumann ,  Brian Wheeler ,  Kim L. Alfreds

    IPC: A47J31/00 ,  A23F5/26

    CPC classification number: A47J31/402 ,  B65D65/466

    Abstract: A cold brew apparatus and a method of making cold brew extract are disclosed. The cold brew apparatus includes a flexible brewing bag having an opening therein. Premeasured brewable ingredients (e.g., coffee grounds, coffee beans, tea leaves, etc.) are located in the brewing bag. The opening in the brewing bag is uncovered to allow a liquid (e.g., water) to be added to the brewable ingredients. The opening in the brewing bag is covered after the liquid has been added, and the brewable ingredients and the liquid are left to steep for a period of time (e.g., approximately 8-24 hours). After the period of time has elapsed, extract (e.g., coffee extract, tea extract, etc.) is poured out of the opening in the brewing bag.

    Abstract translation: 公开了一种冷酿造装置和冷酿造提取物的制造方法。 冷煮设备包括其中具有开口的柔性泡制袋。 预先烹制的可酿成分（例如咖啡渣，咖啡豆，茶叶等）位于酿造袋中。 酿造袋中的开口未被覆盖以允许将液体（例如水）添加到可酿造的成分中。 在添加液体之后，将酿造袋中的开口盖住，并将可酿造的成分和液体保持陡峭一段时间（例如约8-24小时）。 经过一段时间后，从酿造袋中的开口倒出提取物（例如咖啡提取物，茶提取物等）。

Patent Agency Ranking