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公开(公告)号:US20240108047A1
公开(公告)日:2024-04-04
申请号:US17762078
申请日:2021-05-31
发明人: Mingfei YAO , Shengyi HAN , Xin JIN , Weixin HUANG , Jiaojiao XIE , Yanmeng LU , Bona WANG , Ling GAO , Chihui YU , Lanjuan LI
IPC分类号: A23L33/135 , A23L29/212 , A23L29/262 , A23L29/275 , A23P10/30 , A61K9/48 , A61K9/50 , A61K35/747
CPC分类号: A23L33/135 , A23L29/212 , A23L29/262 , A23L29/275 , A23P10/30 , A61K9/4808 , A61K9/4866 , A61K9/5036 , A61K9/5089 , A61K35/747 , A23V2400/181 , A61K2035/115
摘要: The invention provides a Probiotic microcapsule and a preparation method thereof, relating to the technical field of Probiotic products. The method includes the following steps: (a) preparing a capsule core containing Probiotics: mixing the capsule core materials including Probiotic powder, microcrystalline cellulose and starch, then adding a hydroxypropyl methylcellulose solution thereinto, while mixing evenly, making the obtained mixture materials into spherical particulate capsule cores by the extrusion spherization method; (b) coating by atomization: coating the microcapsule cores with a coating material solution in a single layer or multiple layers by atomization, getting core-shell microcapsules. The Probiotic microcapsules prepared by the present invention have a large encapsulation, uniform microcapsule particles, controllable particle size, storage-resistance, targetability to intestinal tracts, resistance to gastric acids and high temperature stability.