公开(公告)号：US20240148029A1

公开(公告)日：2024-05-09

申请号：US18384932

申请日：2023-10-30

申请人： Starbucks Corporation

发明人： Howard D. Schultz ,  Natarajan Venkatakrishnan ,  Jeffrey J. Chapman ,  Amy E. Dilger ,  Leslie A. Wolford

IPC分类号： A23L2/56 ,  A23L33/105 ,  A47J31/44

CPC分类号： A23L2/56 ,  A23L33/105 ,  A47J31/4489 ,  A47J31/4496

摘要： This application generally relates to incorporating edible oil into beverage products. One example can involve adding an edible oil to a container of a beverage appliance. The beverage appliance can then be actuated. When actuated, the beverage appliance can incorporate the edible oil into a beverage or a topping associated with a beverage product.

公开(公告)号：US20240245069A1

公开(公告)日：2024-07-25

申请号：US18416155

申请日：2024-01-18

申请人： Starbucks Corporation

发明人： Matthew D. House ,  Elizabeth M. Guilherme ,  Jeffrey J. Chapman ,  Kieran A. Murphy

IPC分类号： A23F5/26 ,  A47J31/34 ,  A47J31/44

CPC分类号： A23F5/262 ,  A47J31/34 ,  A47J31/4403

摘要： A device for preparing an extract may have a plurality of extraction chambers. Each extraction chamber may include an aspect ratio where the aspect ratio is defined by dividing a length of each extraction chamber by a width of each extraction chamber. A flow of extraction medium may be introduced through the extraction chambers.

公开(公告)号：US20230345961A1

公开(公告)日：2023-11-02

申请号：US18303840

申请日：2023-04-20

申请人： Starbucks Corporation

发明人： Kieran Murphy ,  Elizabeth Guilherme ,  Jeffrey J. Chapman

IPC分类号： A23F5/26

CPC分类号： A23F5/26

摘要： A method of preparing a white coffee extract can include loading extraction material into an extraction cell having a first portion and a second portion. The extraction material can include ground coffee with a density between 0.2 g/ml-0.4 g/ml and a mean particle diameter between 700 μm to 900 μm. The method can further include introducing a flow of extraction medium through the first portion of the extraction cell. The method can include, within less than 60 seconds of introducing a portion of the flow of extraction medium into the extraction cell, withdrawing from a filter at the second portion of the extraction cell, the white coffee extract that has been extracted from the extraction material by the portion of the flow of extraction medium introduced into the extraction cell. The extraction material can include ground white coffee.