公开(公告)号：US20070014896A1

公开(公告)日：2007-01-18

申请号：US11183728

申请日：2005-07-18

申请人： Theodore Wong ,  Daniel Brown ,  Traci Hamersen ,  Ann Grev

发明人： Theodore Wong ,  Daniel Brown ,  Traci Hamersen ,  Ann Grev

IPC分类号： A23L1/30

CPC分类号： A23L2/66 ,  A23J1/14 ,  A23J3/16 ,  A23J3/346 ,  A23L33/16 ,  A23L33/18 ,  A23L33/185 ,  A23V2002/00 ,  A23V2250/1578 ,  A23V2300/40 ,  A23V2250/5488 ,  A23V2250/606 ,  A23V2250/628 ,  A23V2200/15 ,  A23V2200/306

摘要： The present invention is directed to a calcium containing vegetable protein containing composition, comprising; a calcium containing protein material containing at least 90% protein by weight, dry basis, said protein material having a dry basis degree of hydrolysis of from about 1.8% up to about 4.0%, a dry basis calcium content of from 0.10% up to about 0.6%, a dry basis density of from about 0.28 up to about 0.48 g/cc, a pH of from about 6.9 up to about 7.7, and a particle size wherein not more than 10% of the particles are retained on a 30 mesh screen. The present invention is also directed to a calcium containing vegetable protein based beverage composition, comprising; a liquid and a calcium containing hydrolyzed soy protein isolate containing at least 90% protein by weight, dry basis, said protein material having a degree of hydrolysis of from about 1.8% up to about 4.0%, a percent calcium of from about 0.15 up to about 0.60, a density of from about 0.15 up to about 0.48 grams per cubic centimeter, a pH of from about 6.9 up to about 7.7, and a particle size wherein not more than 10% of the particles are retained on a 30 mesh screen

摘要翻译： 本发明涉及含钙植物蛋白质的组合物，其包含： 一种含钙蛋白质材料，含有至少90％重量比的蛋白质，干基，所述蛋白质材料具有约1.8％至约4.0％的干燥基础水解度，干基钙含量为0.10％直至约 0.6％，干基密度为约0.28至约0.48g / cc，pH为约6.9至约7.7，并且其中不超过10％的颗粒保留在30目筛上的颗粒尺寸 。 本发明还涉及含钙植物蛋白质的饮料组合物，其包含： 含有至少90％蛋白质，基于干重的液体和含钙水解大豆蛋白分离物，所述蛋白质材料具有约1.8％至约4.0％的水解度，约0.15％ 约0.60，约0.15至约0.48克/立方厘米的密度，约6.9至约7.7的pH，以及不超过10％的颗粒保留在30目筛上的粒径