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    肉替代物及其制备方法、测试制冷设备性能的方法
    1.
    发明申请
    肉替代物及其制备方法、测试制冷设备性能的方法 审中-公开

    公开(公告)号：WO2023029523A1

    公开(公告)日：2023-03-09

    申请号：PCT/CN2022/089034

    申请日：2022-04-25

    申请人： 青岛海尔电冰箱有限公司 ,  海尔智家股份有限公司

    发明人： 孙秀娇 ,  尹利昂 ,  冯秋凤 ,  姜波 ,  刘浩泉 ,  朱小兵

    IPC分类号： C08L5/00 ,  A23G9/04 ,  A23J3/16

    摘要： 本发明涉及肉替代物及其制备方法、测试制冷设备性能的方法，用于制冷设备性能测试的肉替代物为黄原胶、琼脂、海藻酸钠中的至少一种与卡拉胶、溶剂形成的复配胶体。选用黄原胶、琼脂和海藻酸钠中的其中至少一种与卡拉胶、溶剂形成复配胶体，根据胶体自身性质及相互作用力，成胶特性更稳定，不易受到外界条件的影响，因此，克服了单一胶体的缺陷，所形成的复配胶体具有弹性好、稳定性好、脱水性较低、重复性好、易操作等诸多优点，且所形成的复配胶体的冷冻曲线符合肉的冻结规律，因此替代肉作为制冷设备的性能评价的样品，解决了现有技术中以明胶作为测试样品时不易操作、准确性较低的问题。

    METHOD AND MACHINE FOR THE INSTANT PRODUCTION OF A FOOD PRODUCT, FOR EXAMPLE A CHOCOLATE-BASED CONFECTIONERY PRODUCT
    3.
    发明申请
    METHOD AND MACHINE FOR THE INSTANT PRODUCTION OF A FOOD PRODUCT, FOR EXAMPLE A CHOCOLATE-BASED CONFECTIONERY PRODUCT 审中-公开

    公开(公告)号：WO2022130245A1

    公开(公告)日：2022-06-23

    申请号：PCT/IB2021/061777

    申请日：2021-12-15

    申请人： MARELLO, Stefano

    发明人： MARELLO, Stefano

    IPC分类号： A23G1/00 ,  A23G1/20 ,  A23G9/04 ,  A23G9/28

    摘要： A food product, for example a chocolate (2), is produced instantly by inserting, into a forming machine (1), a capsule (3) with a container (4) partially filled with at least a first ingredient of a recipe of ingredients for the food product to be made and a pierceable or removable wall (6) configured to hermetically close the container (4), inserting a predefined amount of at least a second ingredient of the recipe inside the container (4), for mixing the ingredients together in the container (4) until obtaining a homogenous mixture and the homogeneous mixture is cooled until it solidifies, thus forming the chocolate (2).

    A FOOD PRODUCT
    4.
    发明申请
    A FOOD PRODUCT 审中-公开

    公开(公告)号：WO2021056063A1

    公开(公告)日：2021-04-01

    申请号：PCT/AU2020/051012

    申请日：2020-09-23

    申请人： ATP INSTITUTE PTY LTD

    发明人： LEGGE, Matthew

    IPC分类号： A23G9/38 ,  A23L33/17 ,  A23G9/04

    摘要： Described herein is a frozen confection, such as an ice cream, containing protein, such as collagen protein, peptides and/or one or more amino acids or derivatives thereof, a humectant and a stabilizer, wherein a total protein content is at least about 2% by weight of the frozen confection. Methods of making and using said frozen confection are also disclosed herein.

    FROZEN CONFECTION MACHINE
    5.
    发明申请
    FROZEN CONFECTION MACHINE 审中-公开

    公开(公告)号：WO2020163369A1

    公开(公告)日：2020-08-13

    申请号：PCT/US2020/016628

    申请日：2020-02-04

    申请人： INVENTHERM, LLC

    发明人： HUGENROTH, Jason ,  LEMOINE, Max, Louis ,  STELLY, Daniel, Ross

    IPC分类号： A23G9/04 ,  B01F7/00

    摘要： Apparatuses, systems, and methods are disclosed for eliminating or greatly reducing the cleaning process of frozen confection apparatus or machines by having the comestible mixture contained in a flexible container or bag. The comestible mixture is chilled and/or frozen and dispensed from the bag without contacting other parts of the machine, thereby helping to prevent the comestible mixture from being contaminated with bacterial, viral, chemical, or physical contaminants.

    MICROCHANNEL FREEZING CYLINDER ASSEMBLY
    6.
    发明申请
    MICROCHANNEL FREEZING CYLINDER ASSEMBLY 审中-公开

    公开(公告)号：WO2020150048A1

    公开(公告)日：2020-07-23

    申请号：PCT/US2020/012662

    申请日：2020-01-08

    申请人： TAYLOR COMMERCIAL FOODSERVICE INC.

    发明人： WADLE, Stephen, M. ,  MINARD, James, J.

    IPC分类号： A23G9/04

    摘要： A microchannel freezing cylinder assembly is disclosed that includes an inner cylinder located within an outer cylinder. Multiple grooves are located on the exterior of the inner cylinder that form multiple microchannels when the inner cylinder is located within the outer cylinder. The inner cylinder includes an inlet header and a distribution header, with multiple orifices located in a ridge between the inlet header and distribution header. The distribution header is in fluid communication with the microchannels.

    PORT UNIT FOR A FOOD PROCESSING APPLIANCE
    9.
    发明申请
    PORT UNIT FOR A FOOD PROCESSING APPLIANCE 审中-公开

    公开(公告)号：WO2020053859A1

    公开(公告)日：2020-03-19

    申请号：PCT/IL2019/051020

    申请日：2019-09-12

    申请人： SOLO GELATO LTD.

    发明人： BETH HALACHMI, Barak ,  KLIGER, Eynav ,  WEINTROUB, Nir ,  RAND, Jacob

    IPC分类号： A23G9/04 ,  A23G9/22 ,  A23G9/28

    摘要： The present disclosure concerns a port for a food processing appliance, in particular an appliance for the processing of ingredients and preparing a cooled edible product therefrom, e.g. ice cream, sorbet, gelato, frozen yogurt, soft-serve ice cream, slushes, shakes, blended frozen coffee drinks, etc., particularly such an appliance intended for home use, offices, or for small businesses. The appliance comprises a processing chamber which comprises a port unit switchable between a loading state and a dispensing state.