The present invention discloses minced lotus root and a manufacture method thereof. The minced lotus root comprises the following raw materials in parts: 100-200 parts of lotus roots, 2-5 parts of eggs, 1-5 parts of vinegar, 2-5 parts of powdered sugar, 10-15 parts of edible oil, 1-5 parts of Chinese yams, 1-3 parts of edible salt, 5-10 parts of rice and 60-100 parts of water. In the manufacture of the minced lotus root, the eggs and Chinese yams are added to improve mouthfeel; in addition, the Chinese yams have effects on nourishing and strengthening body, and aiding digestion, and thus improve effects; at the same time, during the slurry beating process, strength is exerted in one direction; thus prepared balls are not loose; compared with the lotus roots rubbed by a rubbing tool, the loss of the nutrients of the lotus roots is avoided; besides, the lotus roots are not prone to being blacking; while the blackening of the manufactured minced lotus root is avoided by using the white vinegar; and at the same time, storage time is improved.