发明公开
- 专利标题： MILK CONCENTRATES WITH IMPROVED MOUTH FEEL
- 专利标题（中）： 提高口感的牛奶浓缩物
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申请号： EP15816781.7申请日： 2015-12-21
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公开(公告)号： EP3236760A1公开(公告)日： 2017-11-01
- 发明人: KREUSS, Markus , ROHRER, Nicole , SCHMITT, Christophe Joseph Etienne , KOLODZIEJCZYK, Eric , VAGHELA, Madansinh Nathusinh
- 申请人： Nestec S.A.
- 申请人地址： Avenue Nestlé 55 1800 Vevey CH
- 专利权人： Nestec S.A.
- 当前专利权人： Nestec S.A.
- 当前专利权人地址： Avenue Nestlé 55 1800 Vevey CH
- 代理机构： Lomholt, Stig Bredsted
- 优先权： EP14199613 20141222
- 国际公布： WO2016102500 20160630
- 主分类号： A23C9/15
- IPC分类号： A23C9/15 ; A23C9/154 ; A23C21/06 ; A23J1/20 ; A23J3/08
摘要：
The present invention relates to a milk concentrate comprising caseins and whey proteins in the ratio of 90:10 to 60:40, wherein the caseins/whey protein aggregates have a volume based mean diameter value Dv50 of at least 1 μm as measured by laser diffraction. The invention also relates to a process for preparing a milk concentrate comprising the steps of providing a liquid milk concentrate, adjusting pH to 5.7-6.4, heat treating for 3-300 s at 80-150° C. and cooling to
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