- 专利标题: N-acyl derivatives of gamma amino-butyric acid and beta alanine as food flavouring compounds
-
申请号: US16838192申请日: 2020-04-02
-
公开(公告)号: US11832638B2公开(公告)日: 2023-12-05
- 发明人: Feng Shi , Harry Renes , Esther Van Ommeren , Susanna Magdalena Vorster , Yili Wang , Adri De Klerk , Chris Winkel
- 申请人: GIVAUDAN SA
- 申请人地址: CH Vernier
- 专利权人: GIVAUDAN SA
- 当前专利权人: GIVAUDAN SA
- 当前专利权人地址: CH Vernier
- 代理机构: Norris McLaughlin PA
- 主分类号: A23L2/39
- IPC分类号: A23L2/39 ; A23C9/13 ; A23C9/156 ; A23C11/10 ; A23C19/09 ; A23L2/56 ; C07C233/47 ; C07C233/49 ; C12G3/06 ; C12C5/02 ; A23F5/24 ; A23C15/16 ; A23L7/161 ; A23L27/21 ; A23L19/18 ; A23L27/60 ; A23L27/20 ; C07C321/14 ; A23L27/50 ; A23L23/10 ; A23L19/20 ; A23L11/50 ; A23L11/65 ; A21D13/41 ; A23L23/00 ; A23L7/196 ; A23L13/50 ; A23C13/12 ; A23C15/12 ; A23F5/46 ; A23L2/02
摘要:
A flavour composition comprising a compound according to the formula (I) edible salts thereof, wherein R1 is an alkyl residue containing 6 to 20 carbon atoms, or an alkene residue containing from 9 to 25 carbon atoms with 1 to 6 double bonds, R1 together with the carbonyl group to which it is attached is a residue of a carboxylic acid, and m is 0 or 1.
公开/授权文献
信息查询