Invention Application
US20160153014A1 MICROORGANISMS HAVING L-TRYPTOPHAN PRODUCTIVITY AND A METHOD FOR PRODUCTION OF L-TRYPTOPHAN USING SAME (AS AMENDED) 有权
具有L-酪氨酸生产力的微生物和使用它的L-酪氨酸生产方法(如修改)

  • Patent Title: MICROORGANISMS HAVING L-TRYPTOPHAN PRODUCTIVITY AND A METHOD FOR PRODUCTION OF L-TRYPTOPHAN USING SAME (AS AMENDED)
  • Patent Title (中): 具有L-酪氨酸生产力的微生物和使用它的L-酪氨酸生产方法(如修改)
  • Application No.: US14784621
    Application Date: 2014-04-16
  • Publication No.: US20160153014A1
    Publication Date: 2016-06-02
  • Inventor: Hyung Joon KimJu No JangKyung Rim KimKeun Cheol LeeYoung Bin HwangHyeong Pyo Hong
  • Applicant: CJ CHEILJEDANG CORPORATION
  • Priority: KR10-2013-0041547 20130416; KR10-2014-0045650 20140416
  • International Application: PCT/KR2014/003327 WO 20140416
  • Main IPC: C12P13/22
  • IPC: C12P13/22 C12N9/10
MICROORGANISMS HAVING L-TRYPTOPHAN PRODUCTIVITY AND A METHOD FOR PRODUCTION OF L-TRYPTOPHAN USING SAME (AS AMENDED)
Abstract:
The present invention relates to a microorganism of the genus Escherichia having enhanced L-tryptophan productivity, which has been modified to express yeast anthranilate phosphoribosyltransferase in order to be able to produce L-tryptophan at high concentration, and to a method for producing L-tryptophan, comprising a step of culturing the microorganism. The microorganism of the genus Escherichia can produce L-tryptophan, and thus can be advantageously used in the pharmaceutical industry and the feed industry, particularly for animal feed.
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