发明授权
US3767428A Process of flavoring of foodstufs with 2-acetyl-3-ethylpyrazine
失效
食品与2-乙酰基-3-乙基氨基吡啶的挥发方法
- 专利标题： Process of flavoring of foodstufs with 2-acetyl-3-ethylpyrazine
- 专利标题（中）： 食品与2-乙酰基-3-乙基氨基吡啶的挥发方法
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申请号： US3767428D申请日： 1971-12-02
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公开(公告)号： US3767428A公开(公告)日： 1973-10-23
- 发明人: MOOKHERJEE B , VOCK M , GIACINO C , KAROLL E
- 申请人： INT FLAVORS & FRAGRANCES INC
- 专利权人： Int Flavors & Fragrances Inc
- 当前专利权人： Int Flavors & Fragrances Inc
- 优先权： US6074070 1970-08-03; US20433271 1971-12-02
- 主分类号： A23L27/20
- IPC分类号： A23L27/20 ; A23L1/26 ; C07D51/76
摘要：
2-Acetyl-3-ethylpyrazine; processes for altering the flavor of consumable materials, particularly foodstuffs, which comprise adding such pyrazine to the material; the products so produced; flavoring and fragrance compositions utilizing such pyrazine; and processes for producing such pyrazine.
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