发明授权
- 专利标题: Syrup and method of manufacturing same
- 专利标题(中): 糖浆及其制造方法
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申请号: US41833073申请日: 1973-11-23
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公开(公告)号: US3897262A公开(公告)日: 1975-07-29
- 发明人: CARLSON PAUL O
- 申请人: GEN FOODS CORP
- 专利权人: Gen Foods Corp
- 当前专利权人: Gen Foods Corp
- 优先权: US41833073 1973-11-23
- 主分类号: A23L1/09
- IPC分类号: A23L1/09 ; C13B20/12 ; C13D3/12 ; C13F1/00 ; C13F3/00
摘要:
A sucrose-based syrup is increased in viscosity to provide a preferred pourability and non-absorptive characteristic on pancakes and like porous comestibles to which it is applied by a method which employs a semi-refined sugar syrup which is filtered through a diatomaceous earth media and mixed with CMC-thickened softened water operative to compensate for presence of ash and other flocculents in the semi-refined sugar syrup.
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