发明授权
- 专利标题： Process of using silica to decrease fat absorption
- 专利标题（中）： 使用二氧化硅降低脂肪吸收的方法
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申请号： US674500申请日： 1991-03-25
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公开(公告)号： US5100684A公开(公告)日： 1992-03-31
- 发明人: Magda El-Nokaly , George D. Hiler
- 申请人： Magda El-Nokaly , George D. Hiler
- 申请人地址： OH Cincinnati
- 专利权人： The Procter & Gamble Company
- 当前专利权人： The Procter & Gamble Company
- 当前专利权人地址： OH Cincinnati
- 主分类号： A23L1/00
- IPC分类号： A23L1/00 ; A23L1/01 ; A23L1/217
摘要：
Potato pieces, for example, potato slices, french fries, and potato cubes or potato skins are prepared with a lower fat content by frying the potato pieces in an oil comprising from about 0.5 to about 2% of a hydrophobic silica. Alternatively, the potato pieces can be dipped in silica or water or oil containing silica.
公开/授权文献
- US5732930A Valve having tee slot attachments in service area 公开/授权日：1998-03-31