发明授权
US09447397B2 Glucoamylase variants with altered properties 有权
具有改变性质的葡糖淀粉酶变体

Glucoamylase variants with altered properties
摘要:
The present invention relates to variants of a parent glucoamylase having altered properties (e.g., improved thermostability and/or specific activity). In particular, the present invention provides compositions comprising the variant glucoamylases, including starch hydrolyzing compositions, animal feed compositions and cleaning compositions. The invention also relates to DNA constructs encoding the variants and methods of producing the glucoamylase variants in host cells.
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