Invention Application
- Patent Title: IMPROVED YEASTS FOR BREWING
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Application No.: PCT/US2021/017800Application Date: 2021-02-12
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Publication No.: WO2021163439A1Publication Date: 2021-08-19
- Inventor: CRAMER, Jacob Flyvholm , ANTHONY, Larry Cameron , HONG, Seung-Pyo
- Applicant: DUPONT NUTRITION BIOSCIENCES APS , DANISCO US INC
- Applicant Address: Langebrogade 1; 925 Page Mill Road
- Assignee: DUPONT NUTRITION BIOSCIENCES APS,DANISCO US INC
- Current Assignee: DUPONT NUTRITION BIOSCIENCES APS,DANISCO US INC
- Current Assignee Address: Langebrogade 1; 925 Page Mill Road
- Agency: MALONE, Thomas
- Priority: US62/976,418 2020-02-14
- Main IPC: A23L27/00
- IPC: A23L27/00 ; C12C11/00 ; C12C12/00 ; C12H1/00 ; C12N9/06
Abstract:
The present invention relates to flavor stabilized beers and to methods of making flavor stabilized beers. More specifically, the instant disclosure provides methods and compositions for the production of flavor stabilized beer having low riboflavin using modified yeast to ferment a wort.
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