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公开(公告)号：EP3172973B1
公开(公告)日：2020-04-08
申请号：EP15472004.9
申请日：2015-11-27
申请人： DAFLORN Ltd.
IPC分类号： A23L33/135 , A23C9/123 , A61K35/744 , C12N1/20 , A61P1/16 , A61P15/02 , A61P37/00
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公开(公告)号：EP3609477A1
公开(公告)日：2020-02-19
申请号：EP18719973.2
申请日：2018-04-12
申请人： Université de Bourgogne , Institut National Superieur des Sciences Agronomiques de L'Alimentation et de L'Environment (AGROSUP Dijon)
发明人： RIEU, Aurélie , GUZZO, Jean , ASSIFAOUI, Ali , HEUMANN, Arnaud
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33.发明公开
公开(公告)号：EP3563689A1
公开(公告)日：2019-11-06
申请号：EP19175944.8
申请日：2009-09-18
发明人： Isono, Yoshikazu , Mori, Hisako , Ueno, Tomomi , Endo, Rieko , Kumemura, Megumi , Abiru, Yasuhiro , Uchiyama, Shigeto
IPC分类号： A23C9/123 , A23C9/13 , A23C11/10 , A23L11/00 , A23L29/00 , A23L33/135 , C07D311/60
摘要： An object of the present invention is to provide a fermented product containing equol-producing microorganisms in the state of living cells by which equol production ability is maintained.
When producing a fermented material by using an equol-producing microorganism, with soybean powder or soybean milk as raw materials, (1) preparing a mother starter by fermentation under anaerobic conditions by using an equol-producing microorganism in the presence of a daidzein species at pH 5.0 or higher, (2) preparing a bulk starter by fermentation under anaerobic conditions by using said mother starter in the presence of a daidzein species at pH 5.0 or higher, and (3) preparing a fermented material by fermentation by using said bulk starter in a medium containing soybean powder or soybean milk, enables production of a fermented material containing microorganisms in the state of living cells in which the equol production ability is maintained.-
34.发明授权
公开(公告)号：EP2701522B1
公开(公告)日：2019-10-02
申请号：EP11724295.8
申请日：2011-04-29
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公开(公告)号：EP2857027B1
公开(公告)日：2019-06-12
申请号：EP14173452.5
申请日：2011-05-27
发明人： Legrain-Raspaud, Sophie , Grompone, Gianfranco , Capronnier, Sandrine , Chambaud, Isabelle , Smokvina, Tamara , Degivry, Marie-Christine , Lesic, Biliana , Neunlist, Michel
IPC分类号： A61K35/74 , A61K35/745 , A61K35/747 , A61P1/00 , A61P1/12 , A23C9/123 , A23L33/135
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公开(公告)号：EP2994150B1
公开(公告)日：2019-03-06
申请号：EP14795405.1
申请日：2014-05-09
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37.发明公开
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38.发明公开
公开(公告)号：EP3425041A1
公开(公告)日：2019-01-09
申请号：EP18188210.1
申请日：2006-01-05
申请人： Chr. Hansen A/S
发明人： Kringelum, Börge Windel , Sörensen, Niels Martin , Garrigues, Christel , Pedersen, Martin B. , Grön, Susanne
IPC分类号： C12N1/38 , C12N1/20 , A23C9/123 , A23C15/12 , A23C19/032 , A23K10/18 , A23L13/70 , A23L27/24 , A23L33/135
摘要： Microbial starter cultures. More specifically, a method for preparing a microbial starter culture wherein the microorganism is inoculated in a culture medium comprising at least one yield enhancing agent selected from the group consisting of a purine base, a pyrimidine base, a nucleoside and a nucleotide. Such microbial starter cultures are useful in the manufacturing of food, feed and pharmaceutical products.
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公开(公告)号：EP2839748B1
公开(公告)日：2019-01-02
申请号：EP13180795.0
申请日：2013-08-18
发明人： Schomacker, Marina , Hahn, Michael
IPC分类号： A23C9/123 , A23C19/032
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公开(公告)号：EP3393258A1
公开(公告)日：2018-10-31
申请号：EP16823533.1
申请日：2016-12-22
发明人： MCCORMICK, Casey
CPC分类号： A23C9/156 , A23C9/1206 , A23C9/123 , A23C9/1307 , A23C9/1522 , A23C9/1526 , A23C9/1528 , A23C11/106 , A23C19/0925 , A23C2260/05 , A23L27/36 , A23V2002/00 , A23V2250/262
摘要： The invention concerns a sweetened dairy product comprising a dairy material, at least one steviol glycoside, at least one additive selected from a polysaccharide of fructose units and a salt.
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