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61 条记录 (耗时 0.017 秒)

    METHOD FOR PREPARING FOOD PRODUCTS BY MEANS OF EXTRUSION
    55.
    发明公开
    METHOD FOR PREPARING FOOD PRODUCTS BY MEANS OF EXTRUSION 有权
    VERFAHREN ZUR ZUBEREITUNG VON NAHRUNGSMITTELPRODUKTEN MITTELS STRANGPRESSEN

    公开(公告)号：EP2637507A1

    公开(公告)日：2013-09-18

    申请号：EP11785154.3

    申请日：2011-11-14

    申请人： Marel Townsend Further Processing B.V.

    发明人： SPIERTS, Léon, Marie, Francois ,  VAN DEN NIEUWELAAR, Adrianus, Josephes ,  BONTJER, Marcus, Bernhard, Hubert ,  HOEKSTRA-SUURS, Patricia, Rosa, Maria

    IPC分类号： A22C13/00

    CPC分类号： A21D13/0003 ,  A21D8/042 ,  A21D13/20 ,  A22C13/0003 ,  A22C13/0006

    摘要： The present invention relates to a method for preparing food products by means of extrusion, comprising the processing steps of: i) providing a food dough; ii) providing a viscous coating agent; iii) extruding a strand of food dough and extruding a coating layer at least partially enclosing the strand; iv) treating the at least partially coated strand with a liquid strengthening agent during at least two strengthening steps such that the coating layer of the strand is strengthened; to a device for performing this method and to the obtained food strand.

    摘要翻译： 本发明涉及一种通过挤出制备食品的方法，包括以下步骤：i）提供食物面团; ii）提供粘性涂层剂; iii）挤出一束食物面团并挤出至少部分地包围该链的涂层; iv）在至少两个强化步骤期间用液体强化剂处理所述至少部分涂覆的链，使得所述链的涂层被加强; 涉及用于进行该方法的设备和所获得的食物链。

    MOULDING DEVICE, MOULDING MEMBER, MOULDING METHOD, FOOD PREPARATION METHOD AND MOULDED PRODUCT
    58.
    发明公开
    MOULDING DEVICE, MOULDING MEMBER, MOULDING METHOD, FOOD PREPARATION METHOD AND MOULDED PRODUCT 有权
    整形机构

    公开(公告)号：EP2451290A1

    公开(公告)日：2012-05-16

    申请号：EP10734363.4

    申请日：2010-07-12

    申请人： Marel Townsend Further Processing B.V.

    发明人： VAN DER EERDEN, Hendricus Franciscus Jacobus Maria ,  MESKENDAHL, Dirk ,  DEKKER, Thomas Willem ,  VEROUDEN, Franciscus Quirinus Fredrik

    IPC分类号： A22C7/00 ,  A23P1/10

    CPC分类号： A22C7/0069 ,  A23P30/10

    摘要： A moulding device (10) for moulding three dimensional products from a mass of foodstuff starting material suitable for consumption, comprises a moulding member (16) having a moulding surface which is provided with at least one mould cavity which is delimited by a bottom and a peripheral wall defining a cavity opening in the moulding surface. The mould cavity has a cavity height which is defined between the bottom and the cavity opening. The moulding member can be moved along a movement path from a fill position for filling the mass into the mould cavity to a product release position for releasing a moulded product from the mould cavity and from the product release position to the fill position. A mass distribution device (18) is arranged at the fill position along the movement path of the moulding member for filling the mass into the mould cavity. The mass distribution device is configured to contact the moulding member in a sealing manner while the moulding member is moved. The mould cavity is provided with walls which are configured to define a plurality of moulding cells within the mould cavity. At least two of the moulding cells are arranged behind one another in the direction of the movement path of the moulding member. Each wall has a height which is 10-100% of the cavity height of the mould cavity.