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公开(公告)号:EP4275509A1
公开(公告)日:2023-11-15
申请号:EP22020221.2
申请日:2022-05-12
申请人: CASTEL MAC S.R.L.
发明人: Favero, Chiara , Dalla Tor, Paolo
摘要: A system (10) and an apparatus (A1 - A4) for safely producing flavoured ice, where multiple flavourings (104) are dosed with precision and repeatability on single dosage lines (103, 105a - 105n, 106) and introduced into a mixing tank (107) together with water, with independent ducts, obtaining a flavoured mixture (108) which is then conducted to an evaporator with a protective and smoothing layer (102, 132). Automatic dosing means are provided which are connected to the central logic unit comprising a management algorithm (100, 133), with parameters which can be modified manually or automatically, like a self-adjustment, by means of multiple dosing means combined with each other, with adjusting members (109, 110, 113) combined with sensor means (116, 117, 118, 119, 120). Furthermore, the system (10) has automatic and integrated washing means, controlled by a washing algorithm (100, 134), for executing rinsing and/or washing with detergents.
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公开(公告)号:EP3922936A1
公开(公告)日:2021-12-15
申请号:EP21167680.4
申请日:2021-04-09
申请人: CASTEL MAC S.R.L.
摘要: A control procedure for the sanitization of an ice-making apparatus (10) by means of a sanitizing device (20) of the ozone type (210) and/or UV lamps (230) and/or UVC LED lamps (220), comprising the following steps:
A. activation of the sanitizing device (20) through a user interface (1);
B. verification, by a control system (2) connected to the user interface (1), of the presence of alarms (3);
C. activation (6) of the sanitizing device (20) through the user interface (1) with automatic stop (7), periodic activation (8) or activation at predetermined instants; with the possibility of manual deactivation at all times.
Furthermore, the invention relates to an apparatus for making sanitized ice with the above-mentioned procedure.-
公开(公告)号:EP3798540A1
公开(公告)日:2021-03-31
申请号:EP20188850.0
申请日:2020-07-31
申请人: CASTEL MAC S.R.L.
摘要: Described is a device and process for controlling ice production, which can be applied to any ice-making appliance, designed for producing a defined amount of ice and/or producing a defined amount of ice by a certain date and time.
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