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    Populations of dairy cows producing milk with desirable characteristics and methods of making and using same
    2.
    发明公开
    Populations of dairy cows producing milk with desirable characteristics and methods of making and using same 审中-公开
    奶牛群奶具有所需性质产生，并涉及它们的制备和使用过程

    公开(公告)号：EP2335488A1

    公开(公告)日：2011-06-22

    申请号：EP10183941.3

    申请日：2002-07-12

    申请人： Therapeutic Foods Limited

    发明人： Cooper, Garth

    IPC分类号： A23C9/00 ,  G01N33/06

    CPC分类号： A01K67/00 ,  A01K67/02 ,  A01K2227/101 ,  A01K2267/02 ,  A23C2230/10 ,  G01N33/06

    摘要： A method of producing MFAC milk from bovine cows capable of producing MFAC milk when fed a conventional diet, the method including the steps of:
    (i) identifying bovine cows capable of producing MFAC milk when fed a conventional diet;
    (ii) selecting cows capable of producing MFAC milk when fed a conventional diet; and
    (iii) milking the selected cows to obtain the MFAC milk;

    where the MFAC milk comprises:
    (A) less than about 60% total saturated fat, at least about 30% monounsaturated fatty acids and at least about 9% total polyunsaturated fatty acids; or
    (B) less than about 60% total saturated fat, at least about 30% monounsaturated fatty acids, at least about 6% total polyunsaturated fatty acids and less than about 20% palmitic (16:0) acid; or
    (C) less than about 60% total saturated fat, at least about 30% monounsaturated fatty acids, at least about 6% total polyunsaturated fatty acids and at least about 5% linoleic (18:2) acid.

    摘要翻译： 从生产能够产生牛奶MFAC的牛的牛奶MFAC当喂食饮食常规的方法，包括以下步骤的方法：（ⅰ）鉴定能够生产牛奶MFAC的牛奶牛饲喂时常规饮食; （ii）选择能够产生MFAC牛奶的奶牛饲喂时常规饮食; 和（iii）挤奶所选奶牛获得MFAC乳; 其中MFAC牛奶包括：（a）小于约60％的脂肪完全饱和的，至少约30％的单不饱和脂肪酸和总多不饱和脂肪酸的至少约9％; 或（B）少于约60％的脂肪完全饱和的，至少约30％的单不饱和脂肪酸，至少约6％的总多不饱和脂肪酸和低于约20％的棕榈（16：0）酸; 或脂肪（C）小于约60％的总饱和的，至少约30％的单不饱和脂肪酸，至少约6％的总多不饱和脂肪酸和至少约5％的亚油酸（18：2）酸。