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    MODIFIER FOR MEAT, PROCESS FOR PRODUCING MEAT PRODUCT, AND MEAT PRODUCT
    4.
    发明公开
    MODIFIER FOR MEAT, PROCESS FOR PRODUCING MEAT PRODUCT, AND MEAT PRODUCT 有权
    MODIFIKATIONSMITTELFÜRFLEISCH，VERFAHREN ZUR HERSTELLUNG EINES FLEISCHPRODUKTS，SOWIE FLEISCHPRODUKT

    公开(公告)号：EP1629731A1

    公开(公告)日：2006-03-01

    申请号：EP04720704.8

    申请日：2004-03-15

    申请人： Uno Shoyu Co., Ltd.

    发明人： UNO, Minoru; Uno Shoyu Co.,Ltd ,  UNO, Hisashi; Uno Shoyu Co., Ltd ,  UNO, Tsutomu; Uno Shoyu Co., Ltd ,  UNO, Tadashi; Uno Shoyu Co., Ltd ,  SHIMIZU, Shigenori; Uno Shoyu Co., Ltd

    IPC分类号： A23L1/31

    CPC分类号： A23D7/011 ,  A23B4/20 ,  A23L13/42 ,  A23L13/422 ,  A23L13/426 ,  A23L13/428 ,  A23L13/72

    摘要： A meat modifying agent includes an oil-in-water emulsion containing (A) 10 to 60 parts by weight of an animal fat/oil, (B) 0.01 to 1 part by weight of a starch, (C) 15 to 40 parts by weight of a saccharified starch, (D) 0.3 to 8.0 parts by weight of a non-ionic surfactant, (E) 0.41 to 7.5 parts by weight of a viscosity-increasing polysaccharide, (F) 0.02 to 0.05 parts by weight of an anti-oxidant, (G) 0.03 to 0.1 parts by weight of a metal sequestering agent, (H) 0.005 to 0.5 parts by weight of a pH adjusting agent, (I) a preservative containing 0.00001 to 0.005 parts by weight of thujaplicin, and (J) water.

    摘要翻译： 肉改性剂包括水包油乳液，其含有（A）10〜60重量份的动物脂肪/油，（B）0.01〜1重量份的淀粉，（C）15〜40重量份 （D）0.3〜8.0重量份的非离子表面活性剂，（E）0.41〜7.5重量份增粘多糖，（F）0.02〜0.05重量份的抗 - 氧化剂（G）0.03〜0.1重量份的金属螯合剂，（H）0.005〜0.5重量份的pH调节剂，（I）含有0.00001〜0.005重量份的噻虫灵的防腐剂和（ J）水。