摘要:
Described is a microbiological method for producing C 9 , C 11 and C 13 alkanols defined according to the structures: wherein R 1 is methyl or n-propyl using ketones defined according to the generic structure: as a substrate and using the novel microorganism: Pseudomonas cepacia ATCC 55792 or mutants thereof. Also described is the novel mixture of alcohols of this invention defined according to the structures: wherein R 1 is methyl or n-propyl and flavor and fragrance uses thereof.
摘要:
Described is a microbiological method for producing C 9 , C 11 and C 13 alkanols defined according to the structures: wherein R 1 is methyl or n-propyl using ketones defined according to the generic structure: as a substrate and using the novel microorganism: Pseudomonas cepacia ATCC 55792 or mutants thereof. Also described is the novel mixture of alcohols of this invention defined according to the structures: wherein R 1 is methyl or n-propyl and flavor and fragrance uses thereof.