摘要:
The invention relates to a foodstuff casing having a textile supporting layer having, on the side facing the foodstuff, an edible, however, essentially water-insoluble coating that contains solid and/or liquid aromatic substances, dyestuffs and/or food flavorings and can be transferred onto foodstuff located inside the casing. One more layer largely or completely comprised of water-soluble material is located between the transferable layer and the textile supporting material.
摘要:
The invention relates to sections of a tubular food skin, closed at one end with a planar joint seam, whereby the seam is preferably sealed, welded or glued. A seam produced with yarn may also be present adjacent to the joint seam.
摘要:
The invention relates to a method for the automated production of sausages, according to which a tubular sausage casing is unwound section by section from a supply roll, gathered onto the filling tube of a filling machine and then detached from the latter. The invention also relates to a tubular sausage casing in roll form for use in said method and to a sausage with a length of 1m or more, contained in a synthetic casing.
摘要:
The invention relates to a method for the automated production of sausages, according to which a tubular sausage casing is unwound section by section from a supply roll, gathered onto the filling tube of a filling machine and then detached from the latter. The invention also relates to a tubular sausage casing in roll form for use in said method and to a sausage with a length of 1m or more, contained in a synthetic casing.