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公开(公告)号：EP2544552B1
公开(公告)日：2014-04-23
申请号：EP10709713.1
申请日：2010-03-08
申请人： Nestec S.A.
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公开(公告)号：EP1755410A1
公开(公告)日：2007-02-28
申请号：EP05752754.1
申请日：2005-05-25
申请人： NESTEC S.A.
IPC分类号： A23L1/39 , A23L1/40 , A23L1/227 , A23L1/09 , A23L1/0522
CPC分类号： A23L23/10 , A23L23/00 , A23L27/215 , A23V2002/00 , A23V2250/5118 , A23V2250/642 , A23V2250/061
摘要： The present invention concerns a chilled or shelfstable pasty concentrated composition comprising starch dispersed in an aqueous base and an oily or fatty base, the aqueous base containing at least one dissolved aw depressing agent and Maillard reaction components.
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公开(公告)号：EP2544550A1
公开(公告)日：2013-01-16
申请号：EP10707282.9
申请日：2010-03-08
申请人： Nestec S.A.
发明人： LABRUNIE, Thierry , KILCHHERR, Sylvain , DUFFEY, Jean-Louis , MATHYS, Alexander , PALZER, Stephan , THEURILLAT-MORITZ, Viviane, Andrée, Claude
摘要： The invention relates to a method of treatment of chicory pieces which comprises a step of soaking non-roasted chicory pieces by placing said chicory pieces in a bath of an aqueous solution comprising divalent cations, wherein a pulsed electric field is applied to said chicory pieces during the soaking step.
摘要翻译： 本发明涉及一种处理菊苣片的方法，该方法包括通过将所述菊苣片置于包含二价阳离子的水溶液浴中来浸泡未烘烤的菊苣片的步骤，其中脉冲电场施加至所述菊苣片 浸泡步骤。
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公开(公告)号：EP2544552A1
公开(公告)日：2013-01-16
申请号：EP10709713.1
申请日：2010-03-08
申请人： Nestec S.A.
发明人： LABRUNIE, Thierry , KILCHHERR, Sylvain , DUFFEY, Jean-Louis , MATHYS, Alexander , PALZER, Stephan , THEURILLAT-MORITZ, Viviane, Andrée, Claude
摘要： The invention relates to a method of treatment of chicory pieces which comprises a step of soaking non-roasted chicory pieces with an aqueous solution comprising divalent cations, followed by a step of steaming said chicory pieces.
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公开(公告)号：EP2544551A1
公开(公告)日：2013-01-16
申请号：EP10707283.7
申请日：2010-03-08
申请人： Nestec S.A.
发明人： LABRUNIE, Thierry , KILCHHERR, Sylvain , DUFFEY, Jean-Louis , MATHYS, Alexander , PALZER, Stephan , THEURILLAT-MORITZ, Viviane Andrée Claude
摘要： The invention relates to a method of treatment of chicory which comprises a step of soaking non-roasted dried chicory pieces with an aqueous solution comprising divalent cations.
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