摘要:
The invention relates to an appliance for cooking food under pressure in the presence of a cooking liquid, said appliance comprising at least, on the one hand, a vessel intended to contain the food and the cooking liquid and, on the other hand, a regulator to keep the pressure in the vessel at a set value, termed the operating pressure, said appliance being characterized in that it further comprises a metering device (8) to allow a predetermined quantity of cooking liquid which is dependent on the predicted time taken to cook the food at the operating pressure to be introduced into the vessel. Pressure cooking appliances.