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    A DEVICE AND A METHOD FOR CHARACTERISING A CHROMATIC PROPERTY OF FOODSTUFF
    2.
    发明公开
    A DEVICE AND A METHOD FOR CHARACTERISING A CHROMATIC PROPERTY OF FOODSTUFF 审中-公开
    设备和方法表征食品加工的色状态

    公开(公告)号：EP2874525A4

    公开(公告)日：2016-07-06

    申请号：EP13843901

    申请日：2013-07-23

    申请人： SENSABILITY PTY LTD

    发明人： RICHARDSON ANDREW CALLUM ,  MANNING SEAN ,  ROWLAND KRISTOPHER JOHN

    IPC分类号： A47J37/08 ,  G01N21/17

    CPC分类号： G01N21/251 ,  A47J37/06 ,  A47J37/085 ,  G01N2201/062

    摘要： The present disclosure provides a device for characterizing a chromatic property of foodstuff. The device includes a light source arranged to emit light having at least two wavelengths or wavelength ranges. The light source is further arranged to direct the light to a surface of at least the foodstuff. The device also includes a detector positioned to detect at least a portion of reflected light and arranged to generate an output that is indicative of an intensity of detected reflected light. The device is arranged such that respective outputs are generated for the at least two wavelengths or wavelength ranges. A relation between the output for one of the at least two wavelengths or wavelength ranges and the output for the other or another one of the at least two wavelengths or wavelength ranges is indicative of the chromatic property of the surface of the foodstuff.

    SENSORVORRICHTUNG MIT EINER DATENVERARBEITUNGSEINHEIT ZUM BESTIMMEN EINES BRÄUNUNGSGRADS
    3.
    发明授权
    SENSORVORRICHTUNG MIT EINER DATENVERARBEITUNGSEINHEIT ZUM BESTIMMEN EINES BRÄUNUNGSGRADS 有权
    与数据处理单元传感器一种用于确定一定程度的鞣

    公开(公告)号：EP1865816B1

    公开(公告)日：2011-01-26

    申请号：EP06708190.1

    申请日：2006-02-10

    申请人： BSH Bosch und Siemens Hausgeräte GmbH

    发明人： KLEMP, Eric ,  KRIEG, Gunther ,  SCHEWZOW, Erich ,  SCHNELL, Wolfgang ,  ZERASCHI, Monika

    IPC分类号： A47J37/08

    CPC分类号： G01N21/31 ,  A47J37/085

    摘要： The invention relates to a sensor device which comprises a data processing unit (10) for determining the degree of browning (24) of a product to be cooked (14) which is positioned in a cooking chamber (12), and at least one sensor (16) for detecting the radiation intensity (18) reflected by the product to be cooked (14). The aim of the invention is to provide a sensor device for cooking appliances which allows to determine the degree of browning (24) of a product to be cooked (14) in a safe and reliable manner and especially independent of the size and shape of the product to be cooked (14). For this purpose, the data processing unit (10) is adapted to determine a relevance parameter (22) for a characteristic parameter of the detected radiation intensity (18) depending on the evolution in time of the detected radiation intensity (18).

    Gargerät mit einer Bräunungssensorvorrichtung
    6.
    发明公开
    Gargerät mit einer Bräunungssensorvorrichtung 审中-公开
    Gargerätmit einerBräunungssensorvorrichtung

    公开(公告)号：EP1504666A1

    公开(公告)日：2005-02-09

    申请号：EP04016771.0

    申请日：2004-07-15

    申请人： BSH Bosch und Siemens Hausgeräte GmbH

    发明人： Calis, Ursula ,  Klemp, Eric ,  Rogenhofer, Hans ,  Schnell, Wolfgang ,  Zeraschi, Monika

    IPC分类号： A21B1/40 ,  F24C7/08 ,  A47J37/08 ,  G01N21/25

    CPC分类号： F24C7/082 ,  A47J37/0623 ,  A47J37/085

    摘要： Die Erfindung geht aus von einem Gargerät mit einer Bräunungssensorvorrichtung (10), einer Elektronikeinheit (11) und einer Speichereinheit (14).
    Um ein gattungsgemäßes Gargerät mit gesteigertem Bedienkomfort und gesteigerter Flexibilität in der Anwendung der Bräunungssensorvorrichtung bereitzustellen, wird vorgeschlagen, dass wenigstens ein Datensatz mit einem vorgegebenen Bräunungsgrad eines Garguts (15) mittels einer Eingabeeinheit (13) und der Elektronikeinheit (11) über zumindest zwei Gliederungsebenen (17, 18, 19 , 20) abrufbar ist.

    摘要翻译： 食品烘箱具有确定表面褐变程度的传感器（10）。 烘箱还具有电子控制单元（11）和存储器存储装置（14）。 可以通过数据输入界面（13）和电子控制单元（11）经由两个或多个链接单元来调用包括食物程度（15）褐变的一个或多个数据集。 相应的数据组与电子控制单元一起工作，用于自动需求消耗品输入。 术语烤箱包括微波炉，烤面包机和类似产品。

    Electric toaster
    8.
    发明公开
    Electric toaster 失效
    ElektrischerBrotröster。

    公开(公告)号：EP0033642A2

    公开(公告)日：1981-08-12

    申请号：EP81300394.4

    申请日：1981-01-30

    申请人： Fourny, Denise Gisele Josette

    发明人： Jones, Clive Lynn ,  Clausse, Georges Jean Louis-Marie

    IPC分类号： A47J37/08

    CPC分类号： A47J37/085

    摘要： An electric toaster in which light from a light source 44 is directed onto an item to be cooked (not shown) by means of a first light guide 39. After reflection from the item, the reflected light passes down a light guide 38 to a light detector (not shown) atthe bottom of the guide. A further light detector (not shown), which acts as a reference is positioned to receive light direct from the light source and an electronic control circuit (not shown ) containing the two light detectors is used to automatically inhibit the supply of current to the heating element 6 when cooking is judged to be complete.

    摘要翻译： 一种电光炉，其中来自光源44的光通过第一导光体39被引导到要烹饪的物品（未示出）上。在从物品反射之后，反射光沿着导光体38向下通过光 检测器（未示出）。 用作基准的另外的光检测器（未示出）定位成从光源直接接收光，并且使用包含两个光检测器的电子控制电路（未示出）来自动禁止向加热器供电 元件6当烹饪被判定为完成时。

    A METHOD AND AN APPARATUS FOR IDENTIFYING A CONTENT PROPERTY OF FOODSTUFF
    9.
    发明公开
    A METHOD AND AN APPARATUS FOR IDENTIFYING A CONTENT PROPERTY OF FOODSTUFF 审中-公开
    方法和设备身份查验食品加工组件的状况

    公开(公告)号：EP3033609A4

    公开(公告)日：2017-04-19

    申请号：EP14850059

    申请日：2014-09-26

    申请人： SENSABILITY PTY LTD

    发明人： MANNING SEAN ,  ROWLAND KRISTOPHER JOHN ,  RICHARDSON ANDREW CALLUM

    IPC分类号： G01N21/25 ,  A47J37/08

    CPC分类号： G01N21/251 ,  A23L5/15 ,  A23V2002/00 ,  A47J37/08 ,  A47J37/085 ,  G01N21/25 ,  G01N21/27 ,  G01N33/10 ,  G01N2201/062

    摘要： The present invention relate to an apparatus for processing of foodstuff. The apparatus comprises an element for processing of the foodstuff. The apparatus further comprises a light source that is arranged to emit light having at least two wavelengths or wavelength ranges, the light source further being arranged to direct the light to a surface of at least the foodstuff, and a detector positioned to detect at least a portion of light reflected from the surface of the foodstuff, and arranged to generate an output indicative of the detected intensity. In addition, the apparatus comprises a component for identifying a content property of the foodstuff, the component being arranged to determine a relation between a generated output for one of the at least two wavelengths or wavelength ranges and a generated output for the other or another one of the at least two wavelengths or wavelength ranges, the component further being arranged to compare the determined relation with predetermined data to generate information indicative of the content property of the foodstuff. The apparatus is arranged such that processing of the foodstuff is controlled using the information indicative of the content property of the foodstuff.

    摘要翻译： 本发明涉及对食品的处理装置。 元件的装置，包括用于食品的处理。 该设备还包括一个光源都被布置在具有至少两个波长或波长范围，该光源还被设置成将光引导到至少所述食料的表面，并且定位成检测至少一个检测器，用于发射光 从食品的表面反射的光的部分，并且设置在表示检测到的强度的输出，以产生。 此外，该装置包括用于识别食物的内容特性的部件，所述部件被布置为确定性矿所产生的输出之间的至少两个波长或波长范围中的一个，并为其他或另外的一个所产生的输出的关系 所述至少两个波长或波长范围的，该组件进一步被配置为比较预定数据确定性开采关系以生成指示所述食品的内容属性的信息。 所述设备被布置搜索做的食品的处理是使用指示所述食品的内容属性的信息的控制。

    A METHOD AND AN APPARATUS FOR IDENTIFYING A CONTENT PROPERTY OF FOODSTUFF
    10.
    发明公开
    A METHOD AND AN APPARATUS FOR IDENTIFYING A CONTENT PROPERTY OF FOODSTUFF 审中-公开
    方法和设备身份查验食品加工组件的状况

    公开(公告)号：EP3033609A1

    公开(公告)日：2016-06-22

    申请号：EP14850059.8

    申请日：2014-09-26

    申请人： Sensability Pty Ltd

    发明人： MANNING, Sean ,  ROWLAND, Kristopher John ,  RICHARDSON, Andrew Callum

    IPC分类号： G01N21/25 ,  A47J37/08

    CPC分类号： G01N21/251 ,  A23L5/15 ,  A23V2002/00 ,  A47J37/08 ,  A47J37/085 ,  G01N21/25 ,  G01N21/27 ,  G01N33/10 ,  G01N2201/062

    摘要： The present invention relate to an apparatus for processing of foodstuff. The apparatus comprises an element for processing of the foodstuff. The apparatus further comprises a light source that is arranged to emit light having at least two wavelengths or wavelength ranges, the light source further being arranged to direct the light to a surface of at least the foodstuff, and a detector positioned to detect at least a portion of light reflected from the surface of the foodstuff, and arranged to generate an output indicative of the detected intensity. In addition, the apparatus comprises a component for identifying a content property of the foodstuff, the component being arranged to determine a relation between a generated output for one of the at least two wavelengths or wavelength ranges and a generated output for the other or another one of the at least two wavelengths or wavelength ranges, the component further being arranged to compare the determined relation with predetermined data to generate information indicative of the content property of the foodstuff. The apparatus is arranged such that processing of the foodstuff is controlled using the information indicative of the content property of the foodstuff.