摘要:
The present invention provides a method wherein flavoured sugarcane juice containing 18-20% soluble solids and can be preserved after suitable dilution in aseptic unit packs.
摘要:
Methods are described for producing sugar from sugar-containing plant material with microbiological control, which includes treating a sugar-containing plant raw material and/or a component derived therefrom, and/or a medium containing the plant raw material and/or the component, with monochloramine. Monochloramine usage in the method can reduce loss of sugar from bacterial consumptions in the processing of sugar-containing plant materials, such as sugar beets, without causing adverse effects on the sugar product, such as the brightness of white sugar.
摘要:
The invention concerns a method of inhibiting the growth of thermophilic bacteria in organic material containing sugar by the addition of hydrogen peroxide and a nonionic surfactant. The invention also concerns a composition useful for performing the method.
摘要:
Methods are described for producing sugar from sugar-containing plant material with microbiological control, which includes treating a sugar-containing plant raw material and/or a component derived therefrom, and/or a medium containing the plant raw material and/or the component, with monochloramine. Monochloramine usage in the method can reduce loss of sugar from bacterial consumptions in the processing of sugar-containing plant materials, such as sugar beets, without causing adverse effects on the sugar product, such as the brightness of white sugar.
摘要:
A compact, self-contained, energy-efficient split-cane apparatus and method of use for separating pith, rind, and epidermis components of a sugarcane stalk, wherein sugarcane billets are driven over a splitter blade, dividing them longitudinally into two billet portions. The billet portions are processed individually by symmetrical processing paths. The pith is milled away from the rind while simultaneously flattening the rind. A deflector is adapted and positioned for directing the pith along a pith processing path, and further directing the rind along a rind processing path. The epidermis is removed from the rind, and each are subsequently shredded by at least one shredder disc, at which point an at least one perforated tumbling drum separates the shredded epidermis from the shredded rind. In addition, the apparatus is adjustable, enabling it to accommodate a wide range of sugarcane stalk thicknesses while maintaining its ability to efficiently separate each sugarcane component.
摘要:
The invention relates to a method for obtaining a fresh sugarcane juice that keeps well and can be used in the production of drinks for human beings. The invention is characterized in that it includes at least one tangential filtration stage for a dry-pressed raw sugarcane extract.
摘要:
The invention concerns a method of inhibiting the growth of thermophilic bacteria in organic material containing sugar by the addition of hydrogen peroxide and a nonionic surfactant. The invention also concerns a composition useful for performing the method.
摘要:
A compact, self-contained, energy-efficient split-cane apparatus and method of use for separating pith, rind, and epidermis components of a sugarcane stalk, wherein sugarcane billets are driven over a splitter blade, dividing them longitudinally into two billet portions. The billet portions are processed individually by symmetrical processing paths. The pith is milled away from the rind while simultaneously flattening the rind. A deflector is adapted and positioned for directing the pith along a pith processing path, and further directing the rind along a rind processing path. The epidermis is removed from the rind, and each are subsequently shredded by at least one shredder disc, at which point an at least one perforated tumbling drum separates the shredded epidermis from the shredded rind. In addition, the apparatus is adjustable, enabling it to accommodate a wide range of sugarcane stalk thicknesses while maintaining its ability to efficiently separate each sugarcane component.
摘要:
The present invention provides a method wherein flavoured sugarcane juice containing 18-20% soluble solids and can be preserved after suitable dilution in aseptic unit packs.