公开(公告)号：US6161558A

公开(公告)日：2000-12-19

申请号：US199999

申请日：1998-11-25

Applicant: John W. Franks ,  Dale A. Seiberling

Inventor： John W. Franks ,  Dale A. Seiberling

IPC: B08B9/02 ,  B08B9/08 ,  B08B3/04

CPC classification number: B08B9/0321 ,  B08B9/0325 ,  B08B9/0813

Abstract: A portable clean-in-place apparatus for a batch processing system. The present invention provides a clean-in-place system on a movable frame adapted to move about a batch processing facility such as a dairy, brewery, pharmaceutical plant, or the like, and clean any or all portions of the batch processing system. Since the CIP system is provided on a movable frame, it can be moved without requiring fixed piping to and from the batch processing line, and since it is relatively small in dimension, it can fit through a standard size doorway to facilitate storage. Moreover, through appropriately sizing and orienting the equipment the apparatus is not only kept relatively small, but can be manufactured at a relatively low cost as well.

Abstract translation: 用于批处理系统的便携式便携式清洁装置。 本发明提供了一种可移动框架上的就地清洁系统，其适于围绕诸如乳制品，啤酒厂，药厂等的批处理设备移动，并清洁批处理系统的任何或所有部分。 由于CIP系统设置在可移动框架上，所以可以移动而不需要与批处理生产线相连的固定管道，并且由于其尺寸相对较小，所以可以通过标准尺寸的门口装配以便于存储。 此外，通过适当地定尺寸和定向设备，该设备不仅保持相对较小，而且可以以相对低的成本制造。

公开(公告)号：US3946113A

公开(公告)日：1976-03-23

申请号：US474914

申请日：1974-05-31

Applicant: Dale A. Seiberling

Inventor： Dale A. Seiberling

IPC: A01J11/10 ,  A23C9/15 ,  A23C7/00 ,  A23C13/02

CPC classification number: A23C9/1508 ,  A01J11/10

Abstract: In a continuous standardizing and blending system, a liquid (e.g. whole milk) having a known composition is introduced into a separator for separating the milk into components, e.g. a skim (fat-free) component and a high-fat component such as cream. The milk enters the separator through a conduit having a flow meter positioned therein for providing a electrical analog signal corresponding to the flow rate through the conduit. The separator has a skim outlet connected to a skim conduit and a cream outlet connected to a cream conduit. A similar flow meter in the cream conduit generates an output electrical analog signal corresponding to the flow rate through that conduit. A programmed analog control unit compares the signal from the milk flow meter with the signal from the cream flow meter and provides a control signal which regulates the setting of a throttling valve upstream from the cream flow meter. This setting controls the flow rate of cream through the cream conduit. By controlling the ratio between the raw or whole milk flow as it enters the separator and the cream flow as it leaves the separator, the system regulates the fat test of the cream. The skim and a controlled proportion of the cream flow can be recombined downstreaam to form milk products of predetermined fat content, e.g. 1, 2, 3.5%, etc. Various additives can also be blended with the standardized milk product. With this system, one need only know the initial fat content of the raw or whole milk and on-stream fat analysis is not necessary.

Abstract translation: 在连续标准化和​​共混系统中，将具有已知组成的液体（例如全脂牛奶）引入分离器中以将牛奶分成成分，例如， 脱脂（无脂肪）组分和高脂肪组分如奶油。 牛奶通过具有定位在其中的流量计的导管进入分离器，以提供对应于通过导管的流速的电模拟信号。 分离器具有连接到脱脂管道的脱脂出口和连接到奶油管道的奶油出口。 奶油管道中类似的流量计产生对应于通过该管道的流量的输出电气模拟信号。 编程的模拟控制单元将来自奶流量计的信号与来自奶油流量计的信号进行比较，并提供调节奶嘴流量计上游节流阀的设置的控制信号。 该设置控制奶油通过奶油管道的流量。 通过控制原料或全部牛奶流入进入分离器之间的比例和奶油流离开分离器时的比例，系统调节奶油的脂肪测试。 脱脂和控制的奶油流量的比例可以重新下调，以形成预定脂肪含量的奶制品，例如乳糖。 1，2，3.5％等。各种添加剂也可以与标准化的奶制品混合。 使用该系统，只需要知道原始或全脂牛奶的初始脂肪含量，并不需要进行脂肪分析。