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1902 条记录 (耗时 0.028 秒)

    Compositions and their use
    13.
    发明授权
    Compositions and their use 有权

    公开(公告)号：US11337449B2

    公开(公告)日：2022-05-24

    申请号：US16061047

    申请日：2016-12-13

    申请人： NESTEC S.A.

    发明人： Nora Schneider ,  Jonas Hauser ,  Sean Deoni ,  Tamas Bartfai

    IPC分类号： A23L33/15 ,  A23L33/12 ,  A23L33/16 ,  A23L33/00

    摘要： A synthetic nutritional composition comprising a vitamin for use to promote, support or optimise de novo myelination, in particular the de novo myelination trajectory, and/or brain structure, and/or brain connectivity, and/or intellectual potential and/or cognitive potential and/or learning potential and/or cognitive functioning in a subject, in particular a formula fed subject.

    Roasting and grinding system and method
    14.
    发明授权
    Roasting and grinding system and method 有权

    公开(公告)号：US11259557B2

    公开(公告)日：2022-03-01

    申请号：US16092508

    申请日：2017-04-10

    申请人： NESTEC S.A.

    发明人： Alexandre Perentes ,  Flavien Dubief ,  Alfred Yoakim ,  Christianne Bournival

    IPC分类号： A23N12/08 ,  A47J31/42 ,  A23N12/12 ,  A23F5/04 ,  A23F5/08

    摘要： A roasting and grinding system (100) for preparing and delivering on demand roast and ground coffee, the system having: one or more raw containers (10, 10′, 10″, etc.) having green coffee beans of the same or of different types; a roasting unit (20) receiving green coffee beans from one or more of the raw containers (10, 10′, 10″, etc.) at the time, the roasting unit (20) adapting automatically the roasting parameters to the type of green coffee beans to roast; a conservation area (30) where the roasted coffee is stored at appropriate atmosphere until it is grinded; a grinding area (40) having one or more grinding units (41, 41′, 41″, etc.) one per type of coffee to be ground, adapting automatically the grinding parameters to the type of coffee or coffee mix to be ground. The invention further relates to a raw container (10, 10′, 10″, etc.) having green coffee beans detachably connectable to a roasting and grinding system (100), and to a method for roasting and grinding coffee blends on demand using such a system.

    Dispenser preparing beverages from powders
    16.
    发明授权
    Dispenser preparing beverages from powders 有权

    公开(公告)号：US11234551B2

    公开(公告)日：2022-02-01

    申请号：US15329389

    申请日：2015-07-28

    申请人： NESTEC S.A.

    发明人： Erich Hinderegger ,  Patrick Fluck ,  Roberto Angelo Calderone ,  Cedric Rey

    IPC分类号： A47J31/40 ,  A47J31/44

    摘要： The invention concerns a beverage dispenser comprising:—a housing (4)—at least two containers (2) for storing a water soluble beverage powder, each container comprising a tank (21) and an outlet (22),—at least two dissolution chambers (3), each being operatively linked to one of the containers (2) for preparing a beverage from the water soluble beverage powder and a diluent,—for each dissolution chamber (3), an extractor hood (5) at the top of said dissolution chamber,—an evacuating fan (6),—an extraction device (7) connected to each extractor hood (5) and to said evacuating fan (6), said extraction device comprising internal paths (71) for guiding flows from the extractor hoods through the extraction device, wherein:—the extraction device (7) is an essentially parallelepipedic box connected: to each extractor hood (6) through cooperating holes (71) on its front lateral side, and to the evacuating fan (36) through one cooperating holes (72) on one other lateral side,—the box of the extraction device is fully removable from the housing (4),—the box consists of a lower part (7a) and an upper part (7b) and is configured for being manually opened by separating the lower part (7a) from the upper part (7b).

    Beverage preparation machine with two-liquid circuits and electronic device for controlling the same
    18.
    发明授权
    Beverage preparation machine with two-liquid circuits and electronic device for controlling the same 有权

    公开(公告)号：US11147411B2

    公开(公告)日：2021-10-19

    申请号：US16091616

    申请日：2017-03-28

    申请人： NESTEC S.A.

    发明人： Marco Magatti ,  Blaise Rithener

    IPC分类号： A47J31/40 ,  A47J31/46 ,  A47J31/52 ,  A47J31/44

    摘要： The present invention relates to a beverage preparation machine (10) for preparing a liquid beverage from a cartridge, the machine comprising a first liquid supply circuit (13) configured for selectively providing liquid of predefined temperature and/or volume from a liquid reservoir (22) of the machine (10) to a cartridge inserted into the machine, a second liquid supply circuit (14) configured for selectively providing liquid of predefined temperature and/or volume from the liquid reservoir (22) of the machine to a liquid delivery outlet (11b) of the machine, a control unit (15) for controlling the first and second liquid supply circuit (13, 14), and a network unit (16) comprising a network interface for communication with an external electronic device (1) over a network, wherein the control unit (15) is configured to individually control the selective provision of liquid from the first and the second liquid supply circuit (13, 14) in response to information obtained via the network unit (16).

    Viscous semi-liquid food dispenser and method and system for controlling food characteristics
    19.
    发明授权
    Viscous semi-liquid food dispenser and method and system for controlling food characteristics 有权

    公开(公告)号：US11122816B2

    公开(公告)日：2021-09-21

    申请号：US16092321

    申请日：2016-04-14

    申请人： NESTEC S.A.

    发明人： Lin Yang ,  Rong Chen

    IPC分类号： A23G9/22 ,  A23G9/12 ,  G05B19/4155 ,  A23G1/20

    摘要： A control method for a viscous semi-liquid frozen or hot food dispenser comprising a stirring means configured to stir the food, a motor (50) configured to drive the stirring means to rotate, a refrigerating means or heating means configured to input cold energy or heat energy into the food, a rotation speed sensor (80) configured to detect a stirring speed, and a temperature sensor (13) configured to detect the food temperature, the control method comprising the steps of: a) refrigerating or heating the food by the refrigerating means or heating means; b) comparing the food temperature detected by the temperature sensor (13) with a target preset value of the food temperature, and determining to continue the refrigeration or heating, or to stop the refrigeration or heating and to keep stopping for a preset time; c) intervening by corresponding adjustment of the target preset value when a data set collected from the rotation speed sensor (80) shows that change trend of the rotation speed meets predefined intervention conditions; and d) returning to step a) for the next cycle. The control method for a viscous semi-liquid food dispenser is capable of controlling viscosity of food accurately and reliably to maintain consistence of the characteristics of the dispensed product and minimize the influence from the environment as much as possible.