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公开(公告)号：US10948387B1
公开(公告)日：2021-03-16
申请号：US16578310
申请日：2019-09-21
Applicant: Perlman Consulting, LLC
Inventor： Daniel Perlman
Abstract: An improved forced air sampling cassette is provided for the capture, identification, quantification, and analysis of airborne particles such as mold spores, plant pollens, dust, and other airborne pollutants. An adhesive assembly for the cassette is also provided. The cassette makes use of a pressure-sensitive adhesive layer with substantially improved properties for quantitative capture of airborne particles up to about 300 microns in size or larger.
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公开(公告)号：US08828470B2
公开(公告)日：2014-09-09
申请号：US13907499
申请日：2013-05-31
Applicant: Perlman Consulting, LLC
Inventor： Daniel Perlman
CPC classification number: A23C9/1528 , A23D7/003 , A23D7/0053 , A23V2002/00 , A23V2250/1882 , A23V2250/187 , A23V2250/1868 , A23V2250/202 , A23V2250/2042 , A23V2250/0604
Abstract: A food or beverage composition suitable for human consumption includes an aqueous suspension such as cow's milk that has been supplemented and homogenized with an omega-3 fatty acid-containing supplementation oil, in which a supplementation oil includes one part by weight of an EPA/DHA fatty acid-containing enriching oil that has been combined and diluted with at least one part by weight of an oxidative stabilization oil, such as a low linoleic acid/high oleic acid-containing oxidative stabilization oil. As a result, the rate of oxidation of EPA/DHA fatty acids added to the aqueous suspension via the supplementation oil can be reduced at least two-fold or even much more compared to the rate of oxidation of an equal quantity of the same EPA/DHA fatty acid-containing enriching oil homogenized into the same aqueous suspension without having been first combined and diluted with the oxidative stabilization oil.
Abstract translation: 适用于人类消费的食品或饮料组合物包括补充有ω-3脂肪酸的补充油补充并均化的牛奶等水性悬浮液，其中补充油包括一份重量的EPA / DHA 含有脂肪酸的富集油，其与至少一份重量的氧化稳定油如低亚油酸/高含油酸的氧化稳定油组合和稀释。 因此，通过补充油添加到含水悬浮液中的EPA / DHA脂肪酸的氧化速率与相同数量的相同EPA / DHA脂肪酸的氧化速率相比可降低至少两倍甚至更高， 将含DHA脂肪酸的富集油均匀化成相同的水悬浮液，而不首先合并并用氧化稳定油稀释。
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公开(公告)号：US20130266710A1
公开(公告)日：2013-10-10
申请号：US13907499
申请日：2013-05-31
Applicant: Perlman Consulting, LLC
Inventor： Daniel Perlman
IPC: A23C9/152
CPC classification number: A23C9/1528 , A23D7/003 , A23D7/0053 , A23V2002/00 , A23V2250/1882 , A23V2250/187 , A23V2250/1868 , A23V2250/202 , A23V2250/2042 , A23V2250/0604
Abstract: A food or beverage composition suitable for human consumption includes an aqueous suspension such as cow's milk that has been supplemented and homogenized with an omega-3 fatty acid-containing supplementation oil, in which a supplementation oil includes one part by weight of an EPA/DHA fatty acid-containing enriching oil that has been combined and diluted with at least one part by weight of an oxidative stabilization oil, such as a low linoleic acid/high oleic acid-containing oxidative stabilization oil. As a result, the rate of oxidation of EPA/DHA fatty acids added to the aqueous suspension via the supplementation oil can be reduced at least two-fold or even much more compared to the rate of oxidation of an equal quantity of the same EPA/DHA fatty acid-containing enriching oil homogenized into the same aqueous suspension without having been first combined and diluted with the oxidative stabilization oil.
Abstract translation: 适用于人类消费的食品或饮料组合物包括补充有ω-3脂肪酸的补充油补充并均化的牛奶等水性悬浮液，其中补充油包括一份重量的EPA / DHA 含有脂肪酸的富集油，其与至少一份重量的氧化稳定油如低亚油酸/高含油酸的氧化稳定油组合和稀释。 因此，通过补充油添加到含水悬浮液中的EPA / DHA脂肪酸的氧化速率与相同数量的相同EPA / DHA脂肪酸的氧化速率相比可降低至少两倍甚至更高， 将含DHA脂肪酸的富集油均匀化成相同的水悬浮液，而不首先合并并用氧化稳定油稀释。
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