公开(公告)号：US20040232213A1

公开(公告)日：2004-11-25

申请号：US10869193

申请日：2004-06-16

申请人： McCain Foods Limited

发明人： Simon Pope

IPC分类号： B65D005/00

CPC分类号： B65D85/36 ,  B65D81/343 ,  B65D81/3453 ,  B65D2205/02 ,  B65D2581/3406 ,  B65D2581/3456 ,  B65D2585/366 ,  Y10S220/912 ,  Y10S220/913

摘要： An ovenable container for pizza or other heatable food products includes a vent in the upper portion of the container and a metal region on the lower portion of the container. The container gives more consistent heating of the food product with reduced edge dryness.

摘要翻译： 用于比萨饼或其他可加热食品的可烘烤容器包括在容器的上部中的通风口和容器下部的金属区域。 该容器对食品具有更一致的加热，边缘干燥度降低。

公开(公告)号：US06534755B1

公开(公告)日：2003-03-18

申请号：US09974146

申请日：2001-10-09

申请人： Jeno F. Paulucci

发明人： Jeno F. Paulucci

IPC分类号： H05B680

CPC分类号： B65D77/0433 ,  B65D81/3453 ,  B65D2581/3406 ,  B65D2581/3498 ,  Y10S99/14

摘要： The invention comprises a packaging arrangement for a food item that is cut into segments and positioned on microwaveable susceptor material selected for the size shape and desired cooking properties of he food item to be prepared. The segmented food items can be any shape or size or type of food, however pizza is a preferred food item. The microwaveable susceptor material may have walls surrounding the food item. The food items may be arranged to resemble the whole food item in the package. Each segment of the food item may be individually wrapped so that one or more segments can be save for later use. The segmented food items with associated microwave susceptors are particularly suitable for being dispensed from refrigerated vending machines located in schools, factories, food courts, convenience stores and where microwave ovens are available.

摘要翻译： 本发明包括用于食品的包装装置，其被切成片段并定位在选择用于要制备的食品的尺寸形状和期望的烹饪性质的微波感受器材料上。 分段的食物可以是任何形状或尺寸或类型的食物，但是比萨是优选的食物。 微波感受器材料可以具有围绕食品的壁。 食物可以被安排成类似于包装中的整个食品。 食品的每个片段可以被单独包装，使得可以存储一个或多个片段供以后使用。 具有相关微波感受器的分段食品特别适合于位于学校，工厂，食品场，便利店以及微波炉可用的冷藏自动售货机的配送。

公开(公告)号：US06177664B1

公开(公告)日：2001-01-23

申请号：US09044576

申请日：1998-03-19

申请人： Lorin R. Cole ,  Terrence P. Lafferty

发明人： Lorin R. Cole ,  Terrence P. Lafferty

IPC分类号： H05B680

CPC分类号： B65D81/3446 ,  B65D2581/3406 ,  B65D2581/344 ,  B65D2581/3467 ,  B65D2581/3472 ,  B65D2581/3494 ,  H05B6/6494

摘要： The heating effect of a microwave susceptor can be improved by providing a pattern of microwave transparent areas in the susceptor. The transparent areas are preferably circles having a diameter of about 0.5 inch. The distance between adjacent circles is preferably about 0.5 inch. The susceptor may be used to brown and crispen the crust of frozen pizza heated in a microwave oven. The crust of the pizza is browner, especially at its central area, than the crust of pizza heated using a conventional susceptor.

摘要翻译： 通过在基座中提供微波透明区域的图案可以提高微波感受器的加热效果。 透明区域优选为具有约0.5英寸直径的圆形。 相邻圆之间的距离优选为约0.5英寸。 感受器可以用于在微波炉中加热的冷冻比萨饼的棕色和脆性。 披萨的外壳是眉毛，特别是在其中心区域，比使用传统感受器加热的比萨外壳。

公开(公告)号：US5585027A

公开(公告)日：1996-12-17

申请号：US258080

申请日：1994-06-10

申请人： Robert C. Young

发明人： Robert C. Young

IPC分类号： B65D81/34 ,  H05B6/80

CPC分类号： B65D81/3446 ,  B65D2205/00 ,  B65D2581/3406 ,  B65D2581/3466 ,  B65D2581/3472 ,  B65D2581/3478 ,  B65D2581/3479 ,  B65D2581/3494 ,  Y10S229/902 ,  Y10S99/14

摘要： A pattern of tear perforations is provided in the substrate that forms a microwave reheating support. The pattern of tear perforations enables the substrate to be separated into portions so that the substrate can be adjusted in size and/or shape to correspond to the size and/or shape of the food product being heated. For example, a round substrate can include a circular pattern of tear perforations spaced radially inward from an outer circumference of the round substrate. This enables the outer peripheral portion of the round substrate to be removed to reduce the size (diameter) of the substrate for use with smaller-sized food products. The pattern of tear perforations can include one or more lines of tear perforations that extend across a substrate. For example, the lines of tear perforations can divide the circular substrate into a plurality of wedges that can be used, for example, to heat a slice of pizza instead of the entire pizza. Additionally, the line(s) of tear perforations can divide a box or sleeve, which may contain multiple food products (spring-rolls, for example) into individual supports (boxes or sleeves), each containing a single food product.

摘要翻译： 在衬底中提供形成微波加热支撑件的撕裂孔的图案。 撕裂孔眼的图案使得基底能够分离成部分，使得可以根据加热食品的尺寸和/或形状调整基底的尺寸和/或形状。 例如，圆形基底可以包括从圆形基底的外周向径向向内间隔开的泪珠的圆形图案。 由此，能够除去圆形基板的外周部，以减小与小型食品一起使用的基板的尺寸（直径）。 泪液穿孔的图案可以包括一条或多条延伸穿过基底的撕裂穿孔线。 例如，撕裂穿孔的线可以将圆形基底分成多个楔形物，这些楔形物可用于例如加热一片比萨而不是整个比萨饼。 此外，撕裂穿孔线可以将可能包含多个食品（例如弹簧卷）的盒子或套筒分成单独的支撑件（盒或套筒），每个支撑件包含单个食品。

公开(公告)号：US5416305A

公开(公告)日：1995-05-16

申请号：US164909

申请日：1993-12-10

申请人： Daniel A. Tambellini

发明人： Daniel A. Tambellini

IPC分类号： B65D81/32 ,  B65D81/34 ,  H05B6/80

CPC分类号： B65D81/32 ,  B65D81/3453 ,  B65D2581/3406 ,  B65D2581/3432 ,  B65D2581/3494 ,  Y10S229/903 ,  Y10S99/14

摘要： A package for microwave heating of a sandwich product which normally contains a bread component and non bread components which are either inserted into the bread or deposited on the bread. The non bread components, such as meats, chicken, fish, cheese, vegetables, sauces and the like are placed into a separate container and this non bread component container and the naked bread component are simultaneously contained within a microwave heating package. Microwave suseptor material surrounds at least portions of the bread component for crisping the bread to give it a good baked quality. The non bread component container may first be removed from the package so that the bread component and non bread components may be microwaved separately.

摘要翻译： 用于微波加热夹层产品的包装，其通常包含面包组分和非面包组分，其被插入面包中或沉积在面包上。 将非面包成分，如肉，鸡，鱼，奶酪，蔬菜，酱汁等放入单独的容器中，将这种非面包成分容器和裸面包成分同时包含在微波加热包装中。 微波无害物质包围至少部分面包成分，以使面包变脆，使其具有良好的烘烤品质。 可以首先从包装中取出非面包组分容器，使得面包组分和非面包组分可以分开地微波炉。

公开(公告)号：US5221419A

公开(公告)日：1993-06-22

申请号：US871671

申请日：1992-04-21

申请人： D. Gregory Beckett

发明人： D. Gregory Beckett

IPC分类号： B32B15/08 ,  B65D81/34

CPC分类号： B65D81/3446 ,  B32B15/08 ,  B65D2581/3406 ,  B65D2581/344 ,  B65D2581/3452 ,  B65D2581/3454 ,  B65D2581/3466 ,  B65D2581/3467 ,  B65D2581/3472 ,  B65D2581/3478 ,  B65D2581/3489 ,  B65D2581/3494

摘要： A laminate structure useful for incorporating into a package structure for the microwave cooking of foodstuffs for consumption comprises an outer layer polymeric material, an outer layer of microwave transparent material, a grid layer having an electroconductive surface surrounding transmissive apertures located between the outer layers, and a thin layer of electroconductive material of sufficient thickness so that a portion of incident microwave energy is converted to thermal energy also located between the outer layers. The structure is useful in providing controlled surface heating and microwave transmittance to achieve a more uniformly heated product employing less structural material than the prior art.

摘要翻译： 可用于掺入用于微波烹饪用于消费的食品的包装结构的层压结构包括外层聚合材料，微波透明材料的外层，具有围绕位于外层之间的透射孔的导电表面的网格层，以及 具有足够厚度的薄导电材料，使得入射的微波能量的一部分转换成也位于外层之间的热能。 该结构在提供受控的表面加热和微波透射率方面是有用的，以实现比现有技术更少的结构材料的更均匀的加热产品。

公开(公告)号：US5144107A

公开(公告)日：1992-09-01

申请号：US508256

申请日：1990-04-11

申请人： Yigal Peleg

发明人： Yigal Peleg

IPC分类号： H05B6/74 ,  B65D81/34

CPC分类号： B65D81/3453 ,  B65D2581/3406 ,  B65D2581/344 ,  B65D2581/346 ,  B65D2581/3464 ,  B65D2581/3487 ,  Y10S99/14

摘要： In a blankable, foldable microwave reactive heat susceptor sheet stock of the type having two generally parallel surfaces and comprising a thin paperboard sheet with a laminated, continuous, microwave reactive layer including a microwave permeable support film with a microwave reactive layer including a microwave permeable support film with a microwave reactive stratum, there is provided an improvement comprising a graybody layer with an absorptivity over about 0.50 and microwave permeable with the graybody layer being applied coterminously with at least a portion of the parallel surfaces so that heat created by the interactive stratum will be absorbed and available from the graybody layer.

公开(公告)号：US5140119A

公开(公告)日：1992-08-18

申请号：US624469

申请日：1990-12-10

申请人： Richard K. Brown ,  Oscar E. Seiferth

发明人： Richard K. Brown ,  Oscar E. Seiferth

IPC分类号： B65D81/34

CPC分类号： B65D81/3453 ,  B65D2581/3406 ,  B65D2581/3462 ,  B65D2581/3494

摘要： A packaged arrangement (1) contains a tray (4) which is convertible into a heating stand by inversion thereof. The walls of the tray are of a material that is transparent to microwave energy, but a support wall (10) which forms a bottom of the tray and top of the stand is provided with a liner of a microwave interactive layer that is formed of a material capable of converting microwave energy into heat. The tray (4) is configured so as to define a storage space for a predetermined quantity of food and to possess sufficient strength as to be able to support the predetermined quantity of food upon the support wall (10) in the inverted, heating stand condition thereof. A second packaged arrangement (1') comprises a recloseable package body (2') that may be used, at least in part, to form the enclosed air space and stand. In accordance with methods of use, food is removed from the package, at least one of the components of the packaged arrangement is formed into an air space enclosing heating stand, upon the floor of a microwave oven, and the food is placed upon this stand during microwave heating thereof.

摘要翻译： 包装装置（1）包含托盘（4），其通过其反转可转换成加热支架。 托盘的壁是对微波能量透明的材料，但是形成托盘底部和支架顶部的支撑壁（10）设置有微波交互层的衬垫，该衬垫由 能够将微波能量转换成热量的材料。 托盘（4）被构造成为预定量的食物定义一个储存空间，并且具有足够的强度，以便能够在倒置的加热台条件下将支撑壁（10）上的预定量的食物支撑 其中。 第二包装装置（1'）包括可重新封闭的包装体（2'），其可以至少部分地用于形成封闭的空气空间和支架。 根据使用方法，从包装中取出食物，将包装装置的至少一个部件形成为包围加热台的空气空间，放置在微波炉的地板上，并将食物放置在该支架上 在其微波加热期间。

公开(公告)号：US4877932A

公开(公告)日：1989-10-31

申请号：US232048

申请日：1988-08-15

申请人： Linda A. Bernstein ,  Robert L. Gordon

发明人： Linda A. Bernstein ,  Robert L. Gordon

IPC分类号： B65D5/42 ,  B65D81/34

CPC分类号： B65D81/3453 ,  B65D5/4295 ,  B65D2581/3406 ,  B65D2581/3494 ,  Y10S99/14

摘要： A paperboard container assembly for the microwave cooking and browning of food. The assembly is defined by an outer carton which surrounds a separate elongated tray. The tray is formed of a unitary blank of paperboard, a microwave interactive material and a polymer coating. The interactive material browns and crisps the food surface where contacted. The ends of the tray carry elongated, hollow feet to both support the tray bottom in vertially spaced relation to the carton bottom and to prevent shifting of the tray relative to the carton. Openings along the tray sidewalls and hollow feet prevent both scorching or burning of the paperboard and delamination of the polymer coating due to localized heat build-up.

摘要翻译： 用于微波烹饪和食物变褐的纸板容器组件。 组件由围绕单独的细长托盘的外箱限定。 托盘由纸板，微波相互作用材料和聚合物涂层的整体坯料形成。 交互式材料会在接触的地方使食物表面变褐和脆化。 托盘的端部带有细长的中空的脚，以支撑托盘底部与纸箱底部呈垂直间隔的关系，并且防止托盘相对于纸箱移动。 沿着托盘侧壁和空心脚的开口防止纸板烧焦或燃烧，并且由于局部的热积聚而导致聚合物涂层的分层。

公开(公告)号：US4794005A

公开(公告)日：1988-12-27

申请号：US829227

申请日：1986-02-14

申请人： Anthony J. Swiontek

发明人： Anthony J. Swiontek

IPC分类号： H05B6/64 ,  A47J27/00 ,  B65D5/38 ,  B65D81/34 ,  F24C7/02

CPC分类号： B65D5/38 ,  B65D81/3453 ,  B65D2205/00 ,  B65D2581/3406 ,  B65D2581/3489 ,  B65D2581/3494

摘要： A food package assembly of the type designed to serve the dual function of providing a package for shipment and storage of a prepared food and of microwave heating of the food in a manner producing a browning or crisping effect that is particularly adapted to the needs of foods, such as French bread pizzas and garlic bread, which cannot be crisped in a microwave oven via the use of a single planar microwave interactive crisping layer and which, due to the grease and/or vapor driven out of them cannot be heated in a microwave oven in a closely confined manner without becoming soggy. In accordance with preferred embodiments, a food product is received upon an inner tray member that coacts with an outer package body to cradle the food product so that the adjoining surface thereof will be crisped by a microwave interactive heating layer applied to the facing surface of the inner tray member. Additionally, venting is provided through openings at opposed ends of the outer package body and via venting channels formed between side wall portions of the inner tray member and adjoining inner wall portions of the outer package body, communication between the top side of the inner tray member and the venting channels being provided via venting holes and/or end edge recessing or notching in accordance with various embodiments.